Results 321 to 330 of about 1,421,521 (394)

The quality of interaction with children in collective play: Children's agency

British Educational Research Journal, EarlyView.
Abstract There is a growing body of studies on increasing the quality of infant–toddler education and care. Yet little attention has been directed towards how to bring toddlers' agency and perspective to their personally meaningful learning in collective play.
Liang Li
wiley   +1 more source

Multielement Composition Analysis of Cicada as an Edible Insect and Dietary Risk Assessment. [PDF]

Toxics
Ding G, Liu M, Fang Y, Sun P, Han Y, Lian Y, Li W.   +6 more
europepmc   +1 more source

Our World, Our Futures: A dialogic approach to environmental literacy and global citizenship education in primary schools in the Maldives and England

British Educational Research Journal, EarlyView.
Abstract Environmental literacy and global citizenship education (GCE) are necessary to the development of a fairer, more peaceful and more sustainable world, but teachers frequently lack practical examples of their implementation in the classroom.
Claire Lee, Aminath Shiyama, Fathimath Shafeeqa   +2 more
wiley   +1 more source

Food metabolomics in the post-genomic era: specific fingerprint and biomarkers for vegetable oils and fruit juices

, 2011
Carmen Socaciu, R. Parloc, Loredana Leopold, Floricuța Ranga, Florinela Fetea   +4 more
openalex   +1 more source

Ecolabels as Heuristic Cues: Exploring the Role of Ecolabels in Food Attribute Inferences

Business Strategy and the Environment, EarlyView.
ABSTRACT This study presents a novel approach by examining the role of environmental labels (e.g., ecolabels) as heuristic cues in consumer inferences, beyond their traditional informational function. The research evaluated the influence of the presence, number, and type (real or fake) of ecolabels on consumer inferences of an extra virgin olive oil ...
Francisco José Torres‐Peña, Manuel Parras‐Rosa, Carla Marano‐Marcolini, Francisco José Torres‐Ruiz   +3 more
wiley   +1 more source

Smartphone-based multi-criteria vegetable object detection dataset from Bangladesh. [PDF]

Data Brief
Jahan S, Alam BMS, Manzur I, Rahman T, Hasan M, Gani R, Hossain MM, Shams K, Rashid MRA.   +8 more
europepmc   +1 more source

Ethanolphilic lactic acid bacterium <i>Fructilactobacillus fructivorans</i> as the key microorganism for fermentation of narazuke, a traditional Japanese preserved food. [PDF]

Appl Environ Microbiol
Yoshioka M, Akasaka N, Masuda Y, Mori M, Watanabe D.   +4 more
europepmc   +1 more source

Validation of the Modified Athlete Dietary Index (mADI) Against a 7-Day Food Record Assessing Food Consumption Among Irish Athletes. [PDF]

Eur J Sport Sci
Cremona A, Heidarian HM, Spillane K, Coady B, Capling L.   +4 more
europepmc   +1 more source

The Impacts of Global Climate Change and Environmental Security on Fruits and Vegetables-A Policy-Technology Nexus Perspective. [PDF]

Foods
Wang X, Xing M, Li J, Li B.
europepmc   +1 more source

CT for the vegetable industry - what will it take

, 2006
JE McPhee
openalex