Results 71 to 80 of about 1,033,529 (343)

An Antagonism Between Ethylene Signaling and DNA Methylation Orchestrates the Progression of Leaf Senescence in Non‐heading Chinese Cabbage

open access: yesAdvanced Science, EarlyView.
CMT2 mediates the maintenance of DNA methylation on the promoters of SAGs, thereby inhibiting EIN3A untimely activating SAGs’ expression. Aging‐impelled striking upregulation of EIN3A strongly suppresses the expression of CMT2 to reduce the methylation level, which releases the activation of EIN3A on SAGs, thus initiating and accelerating the ...
Dingyu Zhang   +10 more
wiley   +1 more source

Efficient transformation of the isolated microspores of Chinese cabbage (Brassica rapa L. ssp. pekinensis) by particle bombardment

open access: yesPlant Methods
Background The low efficiency of genetic transformation in Chinese cabbage (Brassica rapa L. ssp. pekinensis) is the key problem affecting functional verification. Particle bombardment is a widely used method along with the Agrobacterium-mediated method.
Yujia Liu   +6 more
doaj   +1 more source

De novo transcriptome analysis of Sinapis alba in revealing the glucosinolate and phytochelatin pathways

open access: yesFrontiers in Plant Science, 2016
Sinapis alba is an important condiment crop and can also be used as a phytoremediation plant. Though it has important economic and agronomic values, sequence data and the genetic tools are still rare in this plant.
Xiaohui eZhang   +4 more
doaj   +1 more source

Identification of Quantitative Trait Loci Controlling High-Temperature Tolerance in Cucumber (Cucumis sativus L.) Seedlings

open access: yesPlants, 2020
High temperature is one of the major abiotic stresses that affect cucumber growth and development. Heat stress often leads to metabolic malfunction, dehydration, wilting and death, which has a great impact on the yield and fruit quality.
Shaoyun Dong   +8 more
doaj   +1 more source

“Vegetables as Food” [PDF]

open access: yesNature, 1941
Drs. Booth, Mapson and Moore1 feel that in a recent article in Nature2 I exaggerated when I made “an allusion, divorced from its context, to cooked cabbage as having only 17 per cent of the vitamin C of the fresh cabbage”. What I wrote was as follows. “A cabbage bought at the market may perhaps be expected to contain 60 per cent of its original vitamin
openaire   +3 more sources

A Mass Spectrometry Approach Reveals Fatty Acid Isomerism in Tomato Cold Tolerance

open access: yesAdvanced Science, EarlyView.
An enhanced mass spectrometry approach reveals fatty acids (FAs) and FA isomers that are critical for tomato cold tolerance. Applying specific FA isomers can partially rescue cold sensitivity in tomato mutant plants, highlighting the importance of FA isomers in plant cold stress adaptation.
Leelyn Chong   +7 more
wiley   +1 more source

Cardiovascular Disease Meets Cancer: Exploring the Epidemiology in China and Homotherapy Targeting Intersectional Mechanisms

open access: yesAdvanced Science, EarlyView.
Cardiovascular disease (CVD) and cancer are leading causes of death worldwide, with overlapping risk factors and pathophysiological mechanisms. This review explores shared pathways, including metabolic dysregulation, chronic inflammation, and gut microbiome alterations, highlighting dual‐benefit strategies such as lifestyle modifications and repurposed
Shihan Xiang   +6 more
wiley   +1 more source

A Study on the Cell Layer Patterns of a Citrus Periclinal Chimera Reveals β‐Cryptoxanthin Regulation in Citrus Fruits

open access: yesAdvanced Science, EarlyView.
Researchers have identified a citrus chimera with distinctive tissue origins and carotenoid profiles. It is discovered that fruit tissues develop from all three cell layers but in different proportions. A key transcription factor, MYB107, regulates β‐cryptoxanthin production by directly activating carotenoid biosynthesis genes, explaining why some ...
Chi Zhang   +8 more
wiley   +1 more source

Storage of organically produced crops (OF0127T) [PDF]

open access: yes, 1997
This is the final report of Defra Project OF0127T. The main objective of this review was to establish best storage practice for field vegetables, potatoes, cereals and top fruit. A literature review was carried out and information was also gathered from
Bevan, J. R., Firth, C., Neicho, M.
core  

Fabrication of Dual Photodynamic Enhanced Antimicrobial CDs@ZIF‐8/Polycaprolactone/Ethyl Cellulose Nanofibrous Films for Fruit Preservation

open access: yesAdvanced Science, EarlyView.
Carbon dots (CDs) are incorporated into ZIF‐8 to synthesize CDs@ZIF‐8 nanocomposites, which exhibit dual photodynamic enhanced antimicrobial properties. This enhancement is due to the narrow bandgap of CDs@ZIF‐8, which facilitates interfacial electronic transfer, resulting in increased reactive oxygen species. Microfluidic blow spinning is then used to
Yongrui Ti   +10 more
wiley   +1 more source

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