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Intake of very-long-chain n-3 fatty acids related to social status and lifestyle
European Journal of Clinical Nutrition, 1998Kari Solvoll, Ca Drevon
exaly
Biochimica Et Biophysica Acta - Molecular and Cell Biology of Lipids, 2010
OSCAR Monroig +2 more
exaly
OSCAR Monroig +2 more
exaly
Chromatography of very long-chain fatty acids from animal and plant kingdoms
Analytica Chimica Acta, 2002Tomáš Řezanka
exaly
[Very long chain fatty acid metabolism and diseases].
Seikagaku. The Journal of Japanese Biochemical Society, 2008Masashi, Morita, Tsuneo, Imanaka
openaire +1 more source

