Results 101 to 110 of about 327,846 (358)

Desarrollo e implementación de una PCR múltiple para la detección de 4 especies de Vibrio

Infectio, 2022
Aim: Different species of the genus Vibrio are pathogenic for humans, the aim of this study was to standardize a multiplex PCR to identify four Vibrio species. Methods.
Lizeth Paola Sánchez
doaj   +1 more source

Spatiotemporal Dynamics of Free-Living and Particle-Associated Vibrio Communities in the Northern Chinese Marginal Seas

Applied and Environmental Microbiology, 2019
The dynamics of Vibrio communities have been shown in many marine habitats that are close to land, including estuary or harbor areas. Here, we investigated the spatiotemporal dynamics of Vibrio populations in the northern Chinese marginal seas, spanning ...
Jinchang Liang, Jiwen Liu, Xiaolei Wang, Heyu Lin, Jingli Liu, Shun Zhou, Hao Sun, Xiaohua Zhang   +7 more
semanticscholar   +1 more source

Perinatal Gut Dysbiosis Reduces Milk Oligosaccharides via LPS‐Mediated Gut–Mammary Signaling in Mice

Food Frontiers, EarlyView.
Maternal gut dysbiosis elevates Gram‐negative bacterial lipopolysaccharide (LPS), which enters circulation and accumulates in mammary tissue. This compromises the blood–milk barrier and suppresses key enzymatic genes, ultimately reducing milk oligosaccharide synthesis and potentially affecting neonatal gut microbiota through breastfeeding.
Man‐Lin Zhou, Ye Wang, Yan‐Ling Kang, Bushra Walayat, Bin‐Qi Rui, Qi‐Di Xue, Xi He, Jing‐Yu Yan, Yin‐Hui Liu, Ming Li   +9 more
wiley   +1 more source

Antitumor activity of Vibrio sp. isolated biopolymers in induced breast cancer in rats

Revista Peruana de Medicina Experimental y Salud Pública, 2020
Objective: To evaluate the antitumor activity of the raw extract from biopolymers isolated from the Vibrio sp. marine bacteria in breast cancer induced by N-Methyl-N-nitrosourea (MNU) in rats. Materials and methods: The Vibrio sp.
Daisy Flores-Cortez, Eduardo Villalobos-Pacheco, Danilo Chávez-Rojas, Juan Rodriguez-Tafur Dávila, Manuel Palomino-Yamamoto   +4 more
doaj   +1 more source

Species-specific mechanisms of cytotoxicity toward immune cells determine the successful outcome of Vibrio infections

Proceedings of the National Academy of Sciences of the United States of America, 2019
Significance Vibrio species are causal agents of important infectious diseases in humans and animals. Here, we have studied Vibrio infections in an ecologically relevant model host, oyster, for which natural virulent Vibrio strains are available. We have
Tristan Rubio, Daniel Oyanedel, Y. Labreuche, E. Toulza, Xing Luo, Maxime Bruto, C. Chaparro, M. Torres, J. de Lorgeril, P. Haffner, J. Vidal-Dupiol, Arnaud Lagorce, B. Petton, G. Mitta, A. Jacq, F. Le Roux, G. Charrière, D. Destoumieux-Garzón   +17 more
semanticscholar   +1 more source

Effect of medicinal and food homologous plants polysaccharides on animal nutrition and health: A review

Food Biomacromolecules, EarlyView.
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang, Yi Zheng, Changxing Liu, Danye Zhu, Yingjie Feng, Hongtao Zhang, Qi Wang, Qinggong Chen, Xueyi Qiao   +8 more
wiley   +1 more source

Mathematical model of the Lux luminescence system in the terrestrial bacterium Photorhabdus luminescens. [PDF]

, 2009
A mathematical model of the Lux luminescence system, governed by the operon luxCDABE in the terrestrial bacterium Photorhabdus luminescens, was constructed using a set of coupled ordinary differential equations.
Stekel, Dov J, Welham, Patricia A
core   +1 more source

Real‐time quality and safety monitoring of fruit juice using paper‐based platform

Food Biomacromolecules, EarlyView.
Schematic illustration of a paper‐based biosensor for rapid detection of fruit juice spoilage. Abstract Food spoilage and safety concerns still remain critically challenging within the fruit juice industry, especially as conventional detection methods, though precise, are often too time‐consuming, costly, and reliant on centralized laboratories.
Priti Das, Srushti Bhoite, Noopur Patil, Shubhro Chakrabartty, Debjani Dutta   +4 more
wiley   +1 more source

Antimicrobial Resistance in Human and Animal Pathogens in Zambia, Democratic Republic of Congo, Mozambique and Tanzania: An Urgent Need of a Sustainable Surveillance System. [PDF]

, 2013
A review of the published and unpublished literature on bacterial resistance in human and animals was performed. Sixty-eight articles/reports from the Democratic Republic of Congo (DRC), Mozambique, Tanzania and Zambia were reviewed.
Matee, Mecky, Mshana, Stephen E, Rweyemamu, Mark   +2 more
core   +1 more source

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source