Results 131 to 140 of about 39,283 (256)

Occurrence and distribution of virulent strains of Vibrio parahaemolyticus in seafoods marketed from Cochin (India) [PDF]

open access: yes, 2008
This study was aimed for the detection of Vibrio parahaemolyticus by biochemical and molecular methods in seafood samples collected from the markets of Cochin located at the southwest coast of India.Atotal of seventy-two V.
Chakraborty, Rekha D, Surendran, P K
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Prevalence of multidrug-resistant Vibrio species in fish in a reduction trial using lemon juice and sesame oil

open access: yesOpen Veterinary Journal
Background: Because of its high nutritional value, excellent taste, and ease of digestion, fish is one of the most popular foods. However, it also serves as a vehicle for various pathogenic microorganisms, particularly Vibrio species, which pose a risk ...
Alaa Eldin M.A. Morshdy   +6 more
doaj   +1 more source

Keanekaragaman Agensia Penyebab Vibriosis pada Udang Vaname (Litopenaeus Vannamei) dan Sensitivitasnya terhadap Antibiotik [PDF]

open access: yes, 2016
Udang vaname (Litopenaeus vannamei) merupakan salah satu jenis udang ekonomis penting di Indonesia. Serangan vibriosis adalah salah satu kendala pada kegiatan budidaya udang vaname.
Apriliani, M. (Milza)   +2 more
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Antibiotic resistance and plasmid profiling of Vibrio parahaemolyticus isolated from cockles in Padang, Indonesia [PDF]

open access: yes, 2009
Vibrio parahaemolyticus is one of the most widely recognized pathogenic Vibrio species due to numerous outbreaks and its’ wide occurrence in marine environment. In this study, 32 isolates of V.
Abdul Rahim, Raha   +6 more
core  

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