Results 1 to 10 of about 4,912 (168)

Identification of Vicia Species Native to South Korea Using Molecular and Morphological Characteristics [PDF]

open access: yesFrontiers in Plant Science, 2021
Recently, within the Fabaceae family, the Vicia genus has been recognized for its vital role in sustainable agriculture. Vicia species are economically important grain and forage crops. However, the presence of complex morphological characteristics makes
Seahee Han   +6 more
doaj   +2 more sources

Activity of α-d-Galactosidase in Long-Stored Seeds of Vicia hirsuta

open access: yesAgriculture, 2023
Mature seeds of many crop species contain substantial amounts of soluble carbohydrates, including raffinose family oligosaccharides (RFOs) and cyclitol galactosides (Gal-C).
Ewa Gojło
doaj   +2 more sources

Growth of Vicia tetrasperma and V. hirsuta as Affected by Seeding Condition and Estimated N Production [PDF]

open access: yesKorean Journal of Weed Science, 2011
This study was established to investigate the effects of seeding depth and seeding time on the emergence, growth, and N production of Vicia tetrasperma and V. hirsuta in 2007 and 2008. All seeds of both species were gathered from Dangjin, Chungnam in late June of 2005 and stored for two year at room temperature. Both V.
Jung-Lai Cho   +4 more
openaire   +3 more sources

Structural and phylogenetic insights from complete chloroplast genomes of seven Vicia species. [PDF]

open access: yesPLoS ONE
The legume genus Vicia L. (Fabaceae) is of significant ecological and agronomic importance, comprising species widely utilized as forage crops, green manure, and sources of valuable phytochemicals.
Mohammad Mehdi Golchini, Aboozar Soorni
doaj   +2 more sources

Effect of exogenous abscisic acid on accumulation of raffinose family oligosaccharides and galactosyl cyclitols in tiny vetch seeds (Vicia hirsuta [L.] S.F. Gray)

open access: yesActa Societatis Botanicorum Poloniae, 2011
The role of the abscisic acid (ABA) in biosynthesis of raffinose family oligosaccharides (RFOs) and galactosyl cyclitols (Gal-C) in tiny vetch (Vicia hirsuta [L.] S.F. Gray) seeds was investigated.
Lesław B. Lahuta   +3 more
doaj   +4 more sources

De Novo Transcriptome Profiling of Salt Stress Responses in the Crop Wild Legume Vicia hirsuta (L.) Gray [PDF]

open access: yesBiology
Salt stress is a major environmental constraint affecting plant growth and productivity. Crop wild relatives provide valuable genetic resources for stress tolerance, yet transcriptomic information for forest-derived wild species remains limited.
Sang Yong Park   +4 more
doaj   +2 more sources

Malva verticillata L. and Vicia hirsuta (L.) S.F. Gray - invasive Species of Siberia (Overview) [PDF]

open access: yesBiosciences, Biotechnology Research Asia, 2015
The article provides an overview of information on the two invasive species of Siberia that are weeds of crops - Malva verticillata L. and Vicia hirsuta (L.) S.F. Gray. It provides information on the distribution of species, morphology, biological and ecological characteristics.
S.I Mikhailova, A.L Ebel
openaire   +3 more sources

Selected aspects of tiny vetch [Vicia hirsuta (L.) Gray S.F.] seed ecology: generative reproduction and effects of seed maturity and seed storage on seed germination

open access: yesActa Agrobotanica, 2012
Vicia hirsuta (L.) Gray S.F. (tiny vetch) is a common and persistent segetal weed. Tiny vetch seeds and pods reach different stages of maturity during the crop harvest season.
Magdalena Kucewicz   +2 more
doaj   +4 more sources

Exogenously applied D-pinitol and D-chiro-inositol modifies the accumulation of α-D-galactosides in developing tiny vetch (Vicia hirsuta [L.] S.F. Gray) seeds

open access: yesActa Societatis Botanicorum Poloniae, 2011
In the present study we have investigated the effect of exogenous cyclitols on the accumulation of their galactosides and raffinose family oligosaccharides (RFOs), as well as on some enzymes important for their biosynthesis in seeds of tiny vetch (Vicia ...
Lesław B. Lahuta   +4 more
doaj   +4 more sources

Evaluation of Antioxidant Activity of Vicia hirsuta and the Effect of Extraction Method

open access: yesJournal of Mazandaran University of Medical Sciences, 2017
Background and purpose: The genus Vicia (Papilionaceae) contains 45 species in Iran. This investigation was designed to study the impact of extraction methods on total phenolic and flavonoid contents and antioxidant activities of V. hirsuta aerial parts.
Samira Montahaedargah   +2 more
doaj   +1 more source

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