Results 131 to 140 of about 24,098 (161)

Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]

Epidemiol Serv Saude
Vale D, Andrade MEDC, Dantas NM.
europepmc   +1 more source

Retail food environment around higher education institutions in a Brazilian metropolis. [PDF]

Rev Bras Epidemiol
Silva LEAD, Silva TPRD, Honório OS, Inácio MLC, Mendes LL.   +4 more
europepmc   +1 more source

[Food insecurity and household water insecurity: a population-based study in a municipality in the Amazon River basin, Brazil]. [PDF]

Cad Saude Publica
Mata MMD, Sanudo A, Medeiros MAT.
europepmc   +1 more source

[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]

Cad Saude Publica
Botelho LV, Mendes LL, Tavares LF, de Castro Junior PCP, Oliveira JS, Canuto R, Pires RK, Cardoso LO.   +7 more
europepmc   +1 more source

Evolução da política alimentar e de nutrição em Portugal e suas relações com o contexto internacional [PDF]

, 2012
Graça P, Gregório MJ
core  

[Are foods of the Brazilian "staple food basket" safe for consumption?] [PDF]

Cad Saude Publica
Ripke MO, Corralo VDS, Lutinski JA.
europepmc   +1 more source

[Temporal trend in the prevalence of malnutrition in children under five assisted by the Brazilian Income Transfer Program (2008-2019)]. [PDF]

Cad Saude Publica
Gouveia AVDS, Carvalho RES, Correia MEG, Silveira JACD.   +3 more
europepmc   +1 more source

Sociodemographic, general health and oral health factors associated with difficulty in eating among elderly people: a cross-sectional study, Brazil, 2019. [PDF]

Epidemiol Serv Saude
Soares LNS, Cabral AEA, Luz SBA, Lourenço MAG, Pazinatto RB, Santos BSM, Melo LA.   +6 more
europepmc   +1 more source