Results 171 to 180 of about 4,951 (250)

Temporal Susceptibility of Grapevine Pruning Wounds to Botryosphaeriaceae Host-Jumping Pathogens in Central Chile. [PDF]

J Fungi (Basel)
Hernández Y, Núñez FB, Quesada Y, Lolas M, Elfar K, Eskalen A, Gainza-Cortés F, Gundel PE, Sanfuentes E, Díaz GA.   +9 more
europepmc   +1 more source

Pomological and Biochemical Characterization of Autochthonous Grape Varieties Grown in Türkiye

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Eighteen autochthonous grape genotypes cultivated in Eastern Anatolia (Muş, Türkiye) were comprehensively evaluated for pomological traits, phenolic composition, vitamin C content, and antioxidant capacity. Multivariate analyses (PCA, hierarchical clustering, and correlation) revealed pronounced genotype‐dependent variation and clear trait‐based ...
Yakup Karasu, Adnan Dogan, Semih Aykut, Burhan Ozturk, Erdal Aglar   +4 more
wiley   +1 more source

Automated air-flow cytometry enables real-time monitoring of <i>Plasmopara viticola</i> sporangia in vineyards. [PDF]

Appl Environ Microbiol
Malvessi Cattani A, Zeder Y, Graf E, Schwendimann A, Coronelli R, Smit-Sadki T, Burdet J-P, Alfonso E, Jaccard A, Niederberger E, Rienth M.   +10 more
europepmc   +1 more source

Determination of the Physical and Chemical Properties and Volatile Aroma Components Distribution of Geographically Indicated Besni Grape Raisin

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
This study characterized the physical, chemical, and volatile aroma profiles of geographically indicated yellow and black Besni grapes harvested from the Besni and Gölbaşı districts of Adıyaman, Türkiye. The effects of on‐branch dehydration versus traditional direct sun drying were comprehensively evaluated.
Fatma Erişik, Nizam Mustafa Nizamlioğlu, Yalçın Güçer   +2 more
wiley   +1 more source

Interaction of Environment and Vineyard Management Effects Shape Microbial Functionality, Terroir , and Grape Qualities

Flörl L, Rueda-Mejia MP, Reynard J, Zufferey V, Mackie-Haas K, Frossard E, Bokulich NA.   +6 more
europepmc   +1 more source

Bioaccumulation of Cd in Grapes and Assessment of Human Health Risk. [PDF]

Plants (Basel)
Mamut A, Wang Z, Ma X, Liu H, Pu S, Li Z.   +5 more
europepmc   +1 more source

Variability in the Vineyard: A Multi‐Method Approach in Determining Grapevine Evapotranspiration Across Different Varietal Blocks

Hydrological Processes, Volume 40, Issue 8, August 2026.
To address the variability of evapotranspiration (ET) in vineyards, a multi‐method approach combining the use of in‐field atmometer ET gauges and the FAO‐56 dual crop coefficient procedure was employed. Reference ET and crop ET adjusted for water stress resulted in consistencies between white varietals, while Pinot Noir exhibited reductions in ...
Jessica Williamson, Richard Petrone, Riccardo Valentini, Andrew Reynolds   +3 more
wiley   +1 more source

Association between hemoglobin glycation index and delirium after gastric surgery: Based upon the MIMIC-IV. [PDF]

Medicine (Baltimore)
Chen Z, Vineyard J.
europepmc   +1 more source

Short‐Term Effects on Rill Erosion and Flow Resistance in a Wood‐Biochar Amended Soil

Hydrological Processes, Volume 40, Issue 8, August 2026.
This investigation evaluates the short‐term effects of wood‐biochar addition, with two different concentrations (BC = 3 and 5%) to soil on rill erosion and flow resistance. The results demonstrated that, in the short term, the addition of BC = 3% is effective in reducing soil erosion phenomena as compared to the control condition, while adding BC = 5 ...
Alessio Nicosia, Costanza Di Stefano, Gaetano Guida, Antonino Lucchese, Vincenzo Palmeri, Vincenzo Pampalone, Vito Ferro   +6 more
wiley   +1 more source

Bacterial and Fungal Communities in Old Vines and Their Progeny: Insights into Microbial Inheritance Through Mass Selection. [PDF]

Microorganisms
Lemichez S, Bernard M, Chable V.
europepmc   +1 more source