Results 121 to 130 of about 704,965 (349)

Relation of skin lesions in the rat to deficiency in the diet of different B2-vitamins [PDF]

, 1940
Harriette Chick, T. F. Macrae, Alastair N. Worden   +2 more
openalex   +1 more source

Effects of Vitamin B2 on Neutrophil Functions in Cattle.

Journal of Veterinary Medical Science, 1995
Vitamin B2 was intramuscularly administered to Holstein cattle and the ensuing changes in peripheral blood neutrophil function were investigated. The neutrophil count displayed a significant increase at 1-2 days after administration, while nitroblue tetrazolium reducing activity and phagocytic bactericidal activity were enhanced at 1-4 days after ...
Satoshi Osame, Makoto Kimura, Seiichi Araki   +2 more
openaire   +4 more sources

Gluten‐free breadsticks with Ganoderma‐fermented corncobs: technological and nutritional features

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background This study investigates the use of corncobs before and after fermentation with Ganoderma annularis (G) to enhance the nutritional value of gluten‐free breadsticks. Medicinal mushrooms are known to increase the nutrient profile of substrates through solid‐state fermentation (SSF); nevertheless, using the entire SSF – as adopted in ...
Carola Cappa, Giulia Castorina, Giovanni Fiorillo, Maria Cristina Casiraghi, Manuela Rollini, Gabriella Consonni, Daniela Erba, Noemi Negrini, Alessandra Marti   +8 more
wiley   +1 more source

Rewiring of the seed metabolome during Tartary buckwheat domestication

Plant Biotechnology Journal, Volume 21, Issue 1, Page 150-164, January 2023., 2023
Summary Crop domestication usually leads to the narrowing genetic diversity. However, human selection mainly focuses on visible traits, such as yield and plant morphology, with most metabolic changes being invisible to the naked eye. Buckwheat accumulates abundant bioactive substances, making it a dual‐purpose crop with excellent nutritional and ...
Hui Zhao, Yuqi He, Kaixuan Zhang, Shijuan Li, Yong Chen, Ming He, Feng He, Bin Gao, Di Yang, Yu Fan, Xuemei Zhu, Mingli Yan, Nathalie Giglioli‐Guivarc'h, Christophe Hano, Alisdair R. Fernie, Milen I. Georgiev, Dagmar Janovská, Vladimir Meglič, Meiliang Zhou   +18 more
wiley   +1 more source

Association of vitamins B1 and B2 intake with early-onset sarcopenia in the general adult population of the US: a cross-sectional study of NHANES data from 2011 to 2018

Frontiers in Nutrition
BackgroundEarly-onset sarcopenia refers to the progressive loss of muscle mass and function that occurs at an early age. This condition perpetuates the vicious cycle of muscle loss and is associated with adverse outcomes.
Sha Yang, Zhenyu Dong, Jiaqi Zhao, Lijia Yuan, Yao Xiao, Xing Luo, Zhuyang Zhao, Xia Kang, Kanglai Tang, Ming Chen, Liu Feng   +10 more
doaj   +1 more source

Modelling vitamin D food fortification among Aboriginal and Torres Strait Islander peoples in Australia [PDF]

arXiv
Background: Low vitamin D intake and high prevalence of vitamin D deficiency (serum 25-hydroxyvitamin D concentration < 50 nmol/L) among Aboriginal and Torres Strait Islander peoples highlight a need for public health strategies to improve vitamin D status.
arxiv  

A method for quantitation of vitamin B2 by using an enzyme (producing vitamin B2-aldehyde) from Schizophyllum commune.

Journal of Nutritional Science and Vitaminology, 1980
A method for enzymatic determination of riboflavin was developed by enzymatic reduction of 2,6-dichlorophenolindophenol using a vitamin B2-aldehyde-forming enzyme prepared from Schizophyllum commune. The enzymatic method enabled us to determine riboflavin in a mixture containing riboflavin, FMN and FAD without separation of riboflavin.
Masanori Oka, Sei Tachibana
openaire   +4 more sources

Springtime upwelling conditions influence microbial communities and dissolved thiamin compounds in the California Current Ecosystem

Limnology and Oceanography, EarlyView.
Abstract Understanding dissolved concentrations of the essential coenzyme thiamin (vitamin B1) can provide insights into the biological controls on highly productive upwelling systems such as the California Current Ecosystem. To connect thiamin availability with microbial communities in the California Current Ecosystem, we measured concentrations of ...
Kelly C. Shannon, Gillian St. John, Robin Gould, Christopher Hartzell, Hailey Matthews, Elizabeth J. Brennan, Luis M. Bolaños, Steven T. Lindley, John C. Field, Nate Mantua, Rachel Johnson, Carson Jeffres, Frederick S. Colwell, Christopher P. Suffridge   +13 more
wiley   +1 more source

Clinical periodontal diagnosis

Periodontology 2000, EarlyView., 2023
Abstract Periodontal diseases include pathological conditions elicited by the presence of bacterial biofilms leading to a host response. In the diagnostic process, clinical signs such as bleeding on probing, development of periodontal pockets and gingival recessions, furcation involvement and presence of radiographic bone loss should be assessed prior ...
Giovanni E. Salvi, Andrea Roccuzzo, Jean‐Claude Imber, Alexandra Stähli, Björn Klinge, Niklaus P. Lang   +5 more
wiley   +1 more source

Features of the preservation of vitamins in chocolate

Vestnik MGTU, 2018
Bitter, milk and white chocolate differ in terms of identification, including the content of the total dry residue of cocoa and the mass fraction of fat.
Kondrat'ev N. B. , Linovskaya N. V. , Parashina F. I. , Rudenko O. S. , Savenkova T. V.   +4 more
doaj   +1 more source