Results 241 to 250 of about 716,124 (348)
Chlorella vulgaris supplementation enhanced the growth and survival of lactic acid bacteria under acidic and bile stress, confirming its protective role. These findings highlight the potential of C. vulgaris as a functional additive to improve probiotic viability in food applications.
Patryk Adamski, Lucyna Kłębukowska
wiley +1 more source
Parkinson's disease is characterized by vitamin B6-dependent inflammatory kynurenine pathway dysfunction. [PDF]
Wilson EN +33 more
europepmc +1 more source
Microbiota and Quality Indexes of Commercial Sauerkraut and Fermented Cucumbers
Secundilactobacillus and Levilactobacillus were found to be significantly correlated with the content of cadaverine and histamine in the sauerkraut and fermented cucumbers. The high level of biogenic amines in the tested market samples indicates the need to monitor them as an indicator of the hygienic condition of fermented products.
Renata Choińska +5 more
wiley +1 more source
MR1-ligand cross-linking identifies vitamin B6 metabolites as TCR-reactive antigens. [PDF]
Schmidlin T +15 more
europepmc +1 more source
Bacillus subtilis CBR05 induces Vitamin B6 biosynthesis in tomato through the de novo pathway in contributing disease resistance against Xanthomonas campestris pv. vesicatoria [PDF]
M. Chandrasekaran +2 more
openalex +1 more source
ABSTRACT Bariatric surgery is the most clinically‐ and cost‐effective intervention for severe obesity. However, without adequate follow‐up, it can lead to nutritional deficiencies. Patients require life‐long nutritional supplements and follow‐up to prevent nutritional deficiencies from developing.
Sophie Haughton +2 more
wiley +1 more source
The Application of Quantitative <sup>1</sup>H-NMR for the Determination of Melatonin and Vitamin B6 in Commercial Melatonin Products. [PDF]
Gao X +7 more
europepmc +1 more source
ABSTRACT Alanine aminotransferase (ALT) is a commonly used indicator of hepatocellular injury in clinical liver disease practice. While a variety of factors influence serum ALT levels, we focus here on the effect of alcohol consumption on ALT levels in the context of the common East Asian aldehyde dehydrogenase 2 (ALDH2) dysfunctional polymorphism ...
Takuya Seike +3 more
wiley +1 more source

