Results 11 to 20 of about 146,304 (253)
A MINI-OVERVIEW OF VITAMIN E [PDF]
Journal of the Egyptian Society of Parasitology, 2020 Vitamin E (tocopherol) is a fat-soluble vitamin with antioxidant properties; it protects cellmembranes from oxidation and destruction, found in a variety of foods including oils, meat,eggs, and leafy vegetables.
ABDULLAH D. ALANAZI, TOSSON A. MORSY
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BMJ, 1995 EDITOR,—Minerva suggests that vitamin E is a vitamin without a deficiency disease.1 This is incorrect. …
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The effect of vitamin E deficiency on some platelet membrane properties.
Journal of Lipid Research, 1982 The effects of alpha-tocopherol (vitamin E) deficiency on membrane properties of platelets were studied to determine if vitamin E has a measureable stabilizing role in biological membranes.
J C Whitin +3 more
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Vitamin-responsive movement disorders in children
Annals of Indian Academy of Neurology, 2020 Movement disorders in childhood comprise a heterogeneous group of conditions that lead to impairment of voluntary movement, abnormal postures, or inserted involuntary movements. Movement disorders in children are frequently caused by metabolic disorders,
Vishal Sondhi, Suvasini Sharma
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Association Between Vitamin Deficiencies and Ophthalmological Conditions
Clinical Ophthalmology, 2023 Austin Pereira,1 R Damilola Adekunle,2,* Michele Zaman,3,* Michael J Wan1 1University of Toronto Department of Ophthalmology & Vision Sciences, Toronto, Ontario, Canada; 2Faculty of Medicine, Memorial University of Newfoundland, St.
Pereira A, Adekunle RD, Zaman M, Wan MJ
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Animal, 2016 Given the capacity of ruminants to modify diet selection based on metabolic needs, we hypothesised that, when given a choice, lambs experiencing a vitamin E deficiency would consume more of a vitamin E-enriched feed than lambs not deficient in vitamin E.
D.E. Amanoel +6 more
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Tocopherols, tocotrienols and tocomonoenols: Many similar molecules but only one vitamin E
Redox Biology, 2019 The aim of this article is to correct a very general error in scientific articles, in textbooks and in the Internet that has become an accepted fact. In this literature, the term “vitamin E″ is used for several similar molecules (both tocopherols and ...
Angelo Azzi
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Nutrición Hospitalaria, 2014 Objective: To evaluate the differences in frequency of fat-soluble vitamin deficiencies if we adjust their levels by its main carriers in plasma in patients undergoing Biliopancreatic diversion (BPD) and Roux-en-Y gastric bypass (RYGB). Research Methods &
Martín Cuesta +9 more
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Cardiovascular and Metabolic Protection by Vitamin E: A Matter of Treatment Strategy?
Antioxidants, 2020 Cardiovascular diseases (CVD) cause about 1/3 of global deaths. Therefore, new strategies for the prevention and treatment of cardiovascular events are highly sought-after. Vitamin E is known for significant antioxidative and anti-inflammatory properties,
Melanie Ziegler +3 more
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Journal of Coloproctology, 2015 Background: Vitamin D deficiency is commonly seen in patients with inflammatory bowel disease (IBD). Vitamin D deficiency in IBD patients with ileostomy has not been systemically studied.
Andre Fialho +3 more
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