Results 231 to 240 of about 785,135 (271)

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

open access: yesAgribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor   +3 more
wiley   +1 more source

Molecular basis of vitamin-K-driven γ-carboxylation at the membrane interface. [PDF]

open access: yesNature
Cao Q   +15 more
europepmc   +1 more source

Structural and functional insights into γ-glutamyl carboxylase-factor IX interaction: implications for vitamin K-dependent bleeding disorders. [PDF]

open access: yesHaematologica
Liu K   +11 more
europepmc   +1 more source

Vitamin K-Dependent Inhibition Mechanisms in Human Aortic Valve Calcification. [PDF]

open access: yesMaedica (Bucur)
Mavroudeas SE   +10 more
europepmc   +1 more source

Protein induced by vitamin K absence or antagonist II as a prognostic marker in hepatocellular carcinoma patients with normal serum alpha-fetoprotein levels. [PDF]

open access: yesJ Chin Med Assoc
Huang KJ   +11 more
europepmc   +1 more source

Nephrotic Syndrome Thromboprophylaxis With Direct Oral Anticoagulants or Vitamin K Antagonists. [PDF]

open access: yesKidney Int Rep
Cubilier E   +9 more
europepmc   +1 more source

Advancing Clinical Research

open access: yes
Advanced Science, EarlyView.
wiley   +1 more source

Vitamin K

Science, 1940
During the decade following Dam's first observations on the hemorrhagic syndrome the combined efforts of several groups of investigators have solved many of the important problems connected with the new vitamin. Sources of vitamin K were discovered, methods of extraction and purification devised, the isolation effected, the structure of K
E A, Doisy   +3 more
openaire   +2 more sources

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