Results 51 to 60 of about 193,878 (307)
Membrane transporters and soluble binding proteins recognize particular nutrients, metabolites, vitamins, or ligands. By modifying genetically engineered single cysteine residues near the active sites of such proteins with extrinsic maleimide ...
Salete Newton, Phillip Klebba
doaj +1 more source
BIOCONVERSION OF PRO-VITAMIN A CAROTENOIDS AND ANTIOXIDANT ACTIVITY OF CARICA PAPAYA FRUITS
Keywords: β-carotene, bioavailability, Carica papaya, lycopene, RP-HPLC, TBARS, vitamin A, Wistar rats doi: 10.4038/jnsfsr.v31i3-4.246871 J. Natn. Sci.
Chandrika, U.G. +3 more
openaire +2 more sources
Quality assessment of gluten-free bread from pro-vitamin A cassava and velvet bean flour
The increasing trend of coeliac disease (CD) and gluten-related disorders has led to consumers’ increasing interest in gluten-free products with quality characteristics similar to wheat bread. The potentials of pro-vitamin A cassava and velvet bean in the production of nutritious gluten-free bread was investigated.
S.J. Olatunde +3 more
openaire +1 more source
Repurposing vitamins as antiviral supporting agents is a rapid approach used to control emerging viral infections. Although there is considerable evidence supporting the use of vitamin supplementation in viral infections, including severe acute ...
Yassmin Moatasim +12 more
doaj +1 more source
Riboflavin: The Health Benefits of a Forgotten Natural Vitamin [PDF]
Riboflavin (RF) is a water-soluble member of the B-vitamin family. Sufficient dietary and supplemental RF intake appears to have a protective effect on various medical conditions such as sepsis, ischemia etc., while it also contributes to the reduction ...
Bäumler, Hans +4 more
core +1 more source
The use of calcium D‐pantothenate in feed and of D‐panthenol in water for drinking is safe for all animal species and categories. The use of calcium D‐pantothenate and D‐panthenol as nutritional additives does not give rise to concern for consumers ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj +1 more source
Metabolic engineering of micronutrients in crop plants [PDF]
Micronutrient deficiency is a widespread phenomenon, most prevalent in developing countries. Being causally linked to the occurrence of a range of diseases, it affects billions of people worldwide. Enhancing the content of micronutrients in crop products
Blancquaert, Dieter +3 more
core +2 more sources
Associations between dietary added sugar intake and micronutrient intake: a systematic review [PDF]
Original article can be found at: http://journals.cambridge.org/ Copyright The Authors. DOI: 10.1017/S0007114507617206There is increasing concern that high intakes of added sugars might compromise intakes of micronutrients.
Bowman +8 more
core +1 more source
Introduction: The combined use of non-steroidal anti-inflammatory drugs (NSAIDs), muscle relaxants and group B vitamins is a promising direction for combined pharmacotherapy of peripheral pain syndromes.Purpose: to analyze the molecular mechanisms of the
O. A. Gromova +4 more
doaj +1 more source
Infusing the Interdisciplinary into Medical/ Health Sciences Education: Vitamins or Vaccines? [PDF]
Academic medical institutions have responded to recent changes and challenges confronting the health care system with various recommendations for curricular reform; many grouped under the rubric of interdisciplinary training.
Chatterjee MBBS MA PhD, Nilesh
core

