Results 71 to 80 of about 116 (107)

Eco-efficiency of vineyard technical management routes : Interests and adaptations of Life Cycle Assessment to account for specificities of quality viticulture

open access: yes, 2015
In order to contribute to the effort of eco-efficiency improvement of the wine sctor, especially in the Protected Denomination of Origin (PDO) contaxt, we worked to identify in which conditions Life Cycle Assessment (LCA) is an appropriate method for environmental assessment, at plot scale, of quality vineyard Technical Management Routes (TMRs), to ...
openaire   +1 more source

MAIN RESULTS OF RESEARCH AND TECHNICAL WORK OF THE FSBSI «NORTH CAUCASIAN FEDERAL SCIENTIFIC CENTER OF HORTICULTURE, VITICULTURE, WINE-MAKING» FOR 2021

open access: yesFruit growing and viticulture of South Russia, 2022
Evgeniy Alekseyevich Egorov   +2 more
openaire   +1 more source

NEW HYBRID FORMS OF GRAPES OF TECHNICAL DIRECTION OF ANAPA ZONAL EXPERIMENTAL STATION OF VITICULTURE AND WINE-MAKING BREEDING

open access: yesPolythematic Online Scientific Journal of Kuban State Agrarian University, 2019
E. K. Kurdenkova   +2 more
openaire   +1 more source

Author Correction: A technical survey on practical applications and guidelines for IoT sensors in precision agriculture and viticulture

open access: yesScientific Reports
David Pascoal   +5 more
openaire   +2 more sources

HARVEST PREDICTION OF TECHNICAL GRAPE VARIETIES IN THE FOOTHILL ZONE OF VITICULTURE IN THE SOUTH OF RUSSIA ON THE BASIS OF FRUITFULNESS STUDYING OF BUDS AND VEGETATIVE SHOOTS

open access: yesFruit growing and viticulture of South Russia, 2018
N. V. Matuzok   +3 more
openaire   +1 more source

Viticultural wood waste as a source of polyphenols of interest: Opportunities and perspectives through conventional and emerging extraction methods

open access: yesWaste Management, 2020
International audienceViticultural waste has been widely demonstrated to contain high-added value compounds named the stilbenes. Among them, trans-resveratrol (Rsv) and trans-εviniferin (Vf) are the most abundant in particular in grape canes.
Gregory Chatel   +2 more
exaly   +2 more sources

BREEDING OF TECHNICAL GRAPVINE FOR FROST RESISTANCE AND WINTER HARDINESS IN ALL-RUSSIAN RESEARCH Ya.I. POTAPENKO INSTITUTE FOR VITICULTURE AND WINEMAKING

Russian Vine, 2023
Breeding and varietal studies in All-Russian Research Ya.I. Potapenko Institute for Viticul-ture and Winemaking − branch of Federal State Budget Scientific Institution «Federal Rostov Agricultural Research Center» are carried out in the northernmost Russian region of industrial grapevine cultivation.
N.A. Duran, A.N. Maistrenko
openaire   +1 more source

A technical opportunity index based on mathematical morphology for site-specific management: an application to viticulture

Precision Agriculture, 2008
The aim of this paper is to provide a method that enables a farmer to: (i) decide whether or not the spatial variation of a field is suitable for a reliable variable-rate application, (ii) to determine if a particular threshold (field segmentation) based on the within-field data is technically feasible with respect to the equipment for application, and
B. Tisseyre, A. B. McBratney
openaire   +1 more source

A technical opportunity index based on mathematical morphology for site-specific management using yield monitor data: application to viticulture

2007
The aim of this paper is to provide a method that enables a farmer to :(i) decide whether or not the spatial variation of a field is suitable for a reliable variable-rate application, (ii) to determine if a particular threshold (field segmentation) based on the within-field data is technically feasible with respect to the equipment for application, and
Tisseyre, Bruno, Mcbratney, A.
openaire   +2 more sources

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