Results 91 to 100 of about 31,793 (255)
In the face of environmental contamination to copper, mainly resulting from frequent copper‐based fungicide applications, it is crucial to understand the side effects of these pesticides on non‐target organisms to improve pest management. Trichogramma cordubensis, used as a biological control agent against grape berry moths in vineyards, shows strongly
William Nusillard +5 more
wiley +1 more source
The editing commission of the book decided to re-publish “Georgian Ampelography” as it was created the first time by N. Ketskhoveli, M. Ramishvili and D. Tabidze.
Tabidze, D. +2 more
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Wine Production Potential and Wine Economy of the Ancient City of Perre
This study aims to determine the viticulture and wine production potential of the ancient city of Perre, located in Southeastern Turkey. For this, the characteristics and production models of the six wineries discovered in the city were elaborated. Then,
Kahraman Yağız, Ahmet Karaçetin
doaj +1 more source
The depth and breadth of capitalism at the Cape
Abstract Limited liability company legislation was introduced to the Cape Colony in 1861. An amendment in 1892 led to wider adoption, expanding and diversifying the capital market. Using novel data from the Cape Joint Stock Archive between 1892 and 1902, this paper examines who invested, where capital flowed, and how these patterns shaped firm outcomes
Edward Kerby, Lloyd Melusi Maphosa
wiley +1 more source
At head of title: Société régionale de viticulture de Lyon.Mode of access ...
International Congress of Viticulture (1914 : Lyons)
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Analysis of viticulture region climate structure and suitability in New Zealand
Aims: This research analyzes four climate indices derived from gridded, interpolated data to assess New Zealand’s climate structure and variation among wine regions. Methods and results: High resolution gridded data based on 1971-2000 climate normals was
Andrew Hall +4 more
core +1 more source
Variation of the Chemical Element Content in the Dealu Bujorului Vineyard Soil
The purpose of this study is to know better the concentration of chemical elements in the soil from Dealu Bujorului vineyard. The determination of the ten elements from the soil samples was performed using ICP-MS.
Florin Dumitru BORA +8 more
doaj +1 more source
ABSTRACT During the last decade, there has been a growing interest for local and endangered breeds as they are often seen as more resilient and healthier than mainstream breeds. They can also provide high added‐value products like meat or dairy products.
Margaux Vandewalle +7 more
wiley +1 more source
Climate Change and Viticulture in Liguria: Regional Perceptions, Impacts, and Adaptive Responses
Ligurian viticulture is characterized by a fragmented landscape and diverse microclimatic conditions, presenting both challenges and opportunities for grape production under climate change.
Andrea Castagna +13 more
core +1 more source
Computer vision and machine learning for viticulture technology
This paper gives two contributions to the state-of-the-art for viticulture technology research. First, we present a comprehensive review of computer vision, image processing, and machine learning techniques in viticulture.
Schmidtke, LM +3 more
core +1 more source

