Results 101 to 110 of about 61,111 (216)
Between Strategy and Survival? How Agri‐Food SMEs Navigate Voluntary Sustainability Disclosure
Sustainable Development, Volume 34, Issue S2, Page 154-169, March 2026.ABSTRACT In a context of increasing regulatory pressure and ambiguity around sustainability reporting, this study analyses small and medium enterprises' (SMEs) motivations and challenges in relation to the voluntary adoption of such practices. Using a sector‐based approach, semi‐structured interviews were conducted with 26 agri‐business leaders from ...
Pablo Gomez‐Carrasco +3 more
wiley +1 more source
Annals of Applied Biology, Volume 188, Issue 2, Page 480-494, March 2026.‘Candidatus Phytoplasma (Ca. P.) solani’ is associated with bois noir (BN) of grapevine and stolbur of solanaceous plants and is primarily transmitted by Hyalesthes obsoletus Signoret. Four tuf‐a and five tuf‐b1 ‘Ca. P. solani’ strains were transmitted to tomato plants (cv. Micro‐Tom) by using bait‐plants and by capturing H.
Gaia Carminati +7 more
wiley +1 more source
The genomic diversification of grapevine clones
BMC Genomics, 2019 Background Vegetatively propagated clones accumulate somatic mutations. The purpose of this study was to better appreciate clone diversity and involved defining the nature of somatic mutations throughout the genome.
Amanda M. Vondras +13 more
doaj +1 more source
Soil Management Effects on Grapevine Water Uptake Depth in a Mediterranean Vineyard
European Journal of Soil Science, Volume 77, Issue 2, March–April 2026.Stable isotope evidence of vine water uptake depth under spontaneous cover crop and tillage. ABSTRACT In Mediterranean vineyards, soils are often managed with tillage or herbicides to limit weed growth and competition for resources. However, with rising concerns about water scarcity and climate change, cover crops are being reconsidered as sustainable ...
Itxaso Ruiz +5 more
wiley +1 more source
Oregon Wine Board Meeting Minutes December 9, 2014 [PDF]
, 2014 These meeting minutes list individuals in attendance and missing from the December 9, 2014 Oregon Wine Board (OWB) meeting, held at the Aquariva Restaurant in Portland, Oregon.
Oregon Wine Board
core +1 more source
Journal of New Results in Science, 2019 U.S. viticulture in the world in general, Chile, South Africa, Australia, Turkey, Greece and are made in Iran. Situated on the most favorable climate for viticulture in the world, Turkey has a very old and rich aquaculture potential with a deep-rooted ...
Nurgül Karadoğan, Bilge Gözener
doaj
Oregon Relishes Burgundian Influence [PDF]
, 2007 Rusty Gaffney gives a year-by-year look at Oregon vintages and a general overview of Willamette Valley wine history in this article from his Prince of Pinot blog, volume 6, issue 36.
Gaffney, William Rusty
core +1 more source
Bibliometric analysis of publications by South African viticulture and oenology research centres
South African Journal of Science, 2012 We analysed the production, impact factor of, and scientific collaboration involved in viticulture and oenology articles associated with South African research centres published in international journals during the period 1990-2009.
Rafael Aleixandre-Benavent +5 more
doaj
Proximal optical sensing for vineyard control and management: a review
Journal of Agricultural EngineeringOptical proximal sensing is playing an increasing role in the development of new approaches for monitoring and optimizing vineyard management. Moreover, technological evolution is now driving the development of smart strategies to support winegrowers in
Alessio Tugnolo +12 more
doaj +1 more source
Guide to the Gary Fuqua Papers [PDF]
, 2015 Papers include organizational documentation from the early days of the Oregon wine industry prior to the establishment of the Oregon Wine Board. There is a significant amount of documentation regarding climate and weather patterns for the Willamette ...
Linfield College Archives
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