Results 121 to 130 of about 24,868 (261)
In response to growing consumer expectations for greater diversity and novel flavour profiles in wines, this study explored the use of alternative wood species in oenology.
Nikolaus Schlögl +7 more
doaj +1 more source
ABSTRACT Generational renewal is increasingly recognised as a crucial challenge for the future of agriculture. Recent literature has placed growing emphasis on the importance of farmer identity as a key dimension shaping young people's interest in agriculture, their approach to farm management and their long‐term commitment.
Consentino Federica +3 more
wiley +1 more source
The genomic diversification of grapevine clones
Background Vegetatively propagated clones accumulate somatic mutations. The purpose of this study was to better appreciate clone diversity and involved defining the nature of somatic mutations throughout the genome.
Amanda M. Vondras +13 more
doaj +1 more source
Drivers of Precision Agriculture Adoption in Italian Viticulture
ABSTRACT This study examines the main drivers influencing the adoption of two types of precision farming technologies in the viticultural sector: Decision Support Systems (DSSs) and Variable Rate Technologies (VRTs). We apply a partial proportional odds model and find that socio‐demographic characteristics are not significant determinants of adoption ...
Olimpia Fontana +3 more
wiley +1 more source
As the incidence of testicular germ cell tumors (TGCTs) rises, prenatal exposure to agricultural pesticides may represent an important risk factor. Here, geographic information system‐based measures of farmland proximity at birth were used as a proxy for early‐life pesticide exposure in France, a major pesticide consumer.
Aurélie M. N. Danjou +75 more
wiley +1 more source
Abstract BACKGROUND Climate change is currently affecting chemical grape composition and, consequently, grape quality. The foliar application of biostimulants has emerged as a promising approach to mitigate these effects. This study investigated the effects of foliar applications of calcium (Ca), methyl jasmonate (MeJ), and their combination (Ca + MeJ)
Teresa Garde‐Cerdán +5 more
wiley +1 more source
Exposure of Portuguese viticulture to weather extremes under climate change
André Fonseca, H. Fraga, J. Santos
semanticscholar +1 more source
Through a Glass Darkly: The Esk Valley Floods
Recent decades have seen a refocus from flood mitigation to risk reduction in favour of more proactive approaches to risk reduction and flood risk management. This study draws on the findings from surveys of residents in the Esk catchment of Hawkes Bay who experienced two significant flood events in 2018 and 2023 and residents’ perceptions of flood ...
William Smith
wiley +1 more source
Protected Cropping in Aotearoa New Zealand: A Third Māori Agricultural Revolution?
Protected cropping technologies are increasingly identified as a component of a potential fourth global agricultural revolution, promising increased productivity, reduced environmental impacts and greater resilience to climate change and supply chain disruption.
Matthew Rout, Christina Roigard
wiley +1 more source
APPLICATION OF ARTIFICIAL INTELLIGENCE TECHNOLOGIES IN VITICULTURE [PDF]
Currently, artificial intelligence (AI) is widely used in many areas in industry, agriculture, health and even in our everyday life. In agriculture, AI is used for smart farming and is a crucial tool to create sustainable food systems.
Simona-Ioana MĂRCULESCU +5 more
doaj

