Results 91 to 100 of about 101,587 (311)

Polymeric nano‐delivery of gibberellic acid enhances fruit quality, yield and pedicel strength in grapevine (Vitis vinifera L.)

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Nanoparticulate systems offer an effective strategy for the targeted delivery of agrochemicals and for enhancing their efficacy. This study aimed to synthesize and characterize gibberellic acid (GA3)‐loaded poly(d,l‐lactic‐co‐glycolic acid) nanoparticles (PLGA NPs) and to evaluate the effects of their application on the flower ...
Semiha Erişen   +4 more
wiley   +1 more source

Parentage analysis in Hungarian grapevine cultivars of \u27Seibel\u27-\u27Seyve-Villard\u27 origin [PDF]

open access: yes, 2015
Viticulture is worldwide endangered by powdery (Erysiphe necator) and downy mildew (Plasmopara viticola) fungal diseases. These pathogens derive from North America and got into Europe with infected grape cuttings in the 19th century.
Kiss, E.   +5 more
core   +1 more source

Pulvinaria vitis

open access: yes, 2014
Published as part of Mifsud, David, Mazzeo, Gaetana, Russo, Agatino & Watson, Gillian W., 2014, The scale insects (Hemiptera: Coccoidea) of the Maltese Archipelago, pp.
Mifsud, David   +3 more
openaire   +2 more sources

Predicting grapevine stem water potential (Ψstem) using UV‐visible‐NIR spectroscopy across contrasting vineyard environments

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Climate change is intensifying water scarcity in viticulture, increasing the need for rapid and reliable tools to monitor vine water status. Spectroscopic techniques have emerged as promising approaches for rapid assessment of plant water status, although their robustness across different environments remains a key challenge.
Martina Galaverni   +5 more
wiley   +1 more source

Identification of two stilbenoids from Vitis roots [PDF]

open access: yes, 2015
Two oligostilbenes were isolated from roots of Vitis vinifera cv. Chardonnay and their structures were identified. One compound, ampelopsin A, is a dimer of resveratrol and has been found previously only in the roots of Ampelopsis brevipedunculata var ...
Angioni, A.   +5 more
core   +1 more source

Targionia vitis

open access: yes, 2014
Published as part of Mifsud, David, Mazzeo, Gaetana, Russo, Agatino & Watson, Gillian W., 2014, The scale insects (Hemiptera: Coccoidea) of the Maltese Archipelago, pp.
Mifsud, David   +3 more
openaire   +2 more sources

Intensity Noise Dynamics in Terahertz Quantum Cascade Lasers

open access: yesLaser &Photonics Reviews, EarlyView.
Intensity‐noise dynamics in terahertz quantum cascade lasers are investigated across single‐mode, dense‐comb and harmonic‐comb regimes using graphene thermoelectric detectors. Harmonic combs show ∼10% lower relative intensity noise, while RIN scales as P0−γ$P_0^{ - \gamma }$ with γ≈1.2$\gamma \approx 1.2$, revealing a crossover from spontaneous ...
M. Alejandro Justo‐Guerrero   +5 more
wiley   +1 more source

S313: HEALTH ECONOMIC EVALUATION OF THIRD-LINE INTERVENTIONS FOR TRANSPLANT-INELIGIBLE RELAPSED OR REFRACTORY DIFFUSE LARGE B-CELL LYMPHOMA IN GERMANY

open access: yesHemaSphere, 2023
Melina Sophie Kurte   +4 more
doaj   +1 more source

Endophytic Agrobacterium in crown gall-resistant and -susceptible Vitis genotypes [PDF]

open access: yes, 2015
Several methods were used to study endophytic colonization of Vitis genotypes by Agrobacterium vitis (AV). AV was seldom detected except at inoculated sites, indicating little systemic movement of the bacterium under the conditions of these experiments ...
Stover, E. W.   +2 more
core   +1 more source

Plants, people and their shared heritage: A comparative medicinal and wild food ethnobotany of Albanians, Greeks and Aromanians living in the Gjirokaster area, southern Albania

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina   +9 more
wiley   +1 more source

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