Results 181 to 190 of about 38,541 (210)

Macrophage stimulating polysaccharide purified from peels of grape (Vitis labrusca)

Food Science and Biotechnology, 2010
To characterize the macrophage stimulating polysaccharide in grape (Vitis labrusca) peels, the active crude polysaccharide (VL-3) has been fractionated from the hot-water extract of grape peels. A macrophage stimulating polysaccharide-rich fraction (VL-3IIb-1-1) was purified from VL-3 by 3 successive column chromatographies on DEAE-Sepharose CL-6B ...
Daejung Kim, Junsoo Lee, Kee-Jong Kim, Ha-Cheol Hong, Kwang-Soon Shin, Kwang-Won Yu   +5 more
openaire   +1 more source

Volatile Constituents from Concord, Niagara (Vitis labrusca, L.) and Elvira (V. labrusca, L. x V. riparia, M.) Grapes

Canadian Institute of Food Science and Technology Journal, 1981
Abstract By means of combined vacuum distillation and extraction, volatile constituents were separated from the berries of Concord, Niagara ( V. labrusca , L.) and Elvira ( V. labrusca , L. × V. riparia , M.) grapevines. Using the combination of adsorption chromatography on silica gel and coupled gas chromatography-mass spectrometry, 25 acids, 19 ...
P. Schreier, J.H. Paroschy
openaire   +1 more source

Vitis labrusca Linnaeus, 1753, spec. nov.

Vitis labrusca, spec. nov. 3. Vitis foliis cordatis subtrilobis dentatis subtus tomentosis. Vitis sylvestris virginiana. Bauh. pin. 299. Vitis vinifera sylvestris americana, foliis aversa parte densa lanugine tectis. Pluk. phyt. 249. f.1. Vitis fructu minore rubro acerbo, folio subrotundo minus laciniato, subtus alba lanugine tecto. Sloan.
openaire   +1 more source

Bazı Vitis labrusca ve Vitis türlerinin Genetik Çeşitliliğinin Moleküler Markörlerle Analizi

Türkiye bağcılık için oldukça uygun bir iklime sahip olup, eski çağlardan beri ülkenin hemen her bölgesinde farklı üzüm çeşitleri yetiştirilmektedir. Bu üzüm çeşitleri arasında farklı isimlere sahip olanlar bulunsa da aynı genetik yapıya sahip üzüm çeşitleri de bulunmaktadır.
Doyğaci, Yeşim, Atak, Arif
openaire   +1 more source

Vitis labrusca L. Vitis vinifera L. Vitaceae

2020
Rainer W. Bussmann, Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, David Tchelidze   +7 more
openaire   +1 more source

Antioxidant capacity and cytotoxic effect of an optimized extract of isabella grape (Vitis labrusca) on breast cancer cells

Heliyon, 2023
M. Daniela Vélez, María Alejandra Llano-Ramirez, Carolina Ramon Palacio   +2 more
exaly  

Antioxidant analysis in Vitis labrusca ("fox grape") and related products

2012
Fox grape (Vitis labrusca, "uva fragola" in Italian) is a Vitis species closely related to V. vinifera, but with different characteristic of climactic and terrain compatibility. Moreover, fox grapes also have organoleptic properties different from those of grapevine grapes (they are usually sweeter and lack the "muscat" bouquet); the fermented beverage
Laura Mercolini, MANDRIOLI, ROBERTO, SORELLA, VITTORIO, FERRANTI, ANNA, RAGGI, MARIA AUGUSTA   +4 more
openaire   +1 more source

Protective Effect of Vitis labrusca Leaves Extract on Cardiovascular Dysfunction through HMGB1-TLR4-NFκB Signaling in Spontaneously Hypertensive Rats

Nutrients, 2020
Hye-Yoom Kim, Jung Joo Yoon, Yun-Jung Lee   +2 more
exaly  

Histological Evidence of Wound Healing Improvement in Rats Treated with Oral Administration of Hydroalcoholic Extract of Vitis labrusca

Current Issues in Molecular Biology, 2021
Tarsizio S Santos, Maria Nogueira Marques, Juliana C Cardoso   +2 more
exaly  

Application of Different Pre-Fermentation Techniques in the Winemaking Using Guankou Table Grape (Vitis Vinifera × Vitis Labrusca)

SSRN Electronic Journal, 2022
Xiaoyi Chen, Shuai Liu, Jialu Yuan, Yanxia Zhu, Chunlong Yuan, Yamei Ren   +5 more
openaire   +1 more source