Pyomelanin-Producing Brevundimonas vitisensis sp. nov., Isolated From Grape (Vitis vinifera L.) [PDF]
Frontiers in Microbiology, 2021 A novel endophytic bacterial strain, designated GR-TSA-9T, was isolated from surface-sterilized grape (Vitis vinifera L.). 16S rRNA gene sequence analyses showed that the isolate was grouped within the genus Brevundimonas, displaying the highest similarity with Brevundimonas lenta DS-18T (97.9%) and Brevundimonas kwangchunensis KSL-102T (97.8%) and ...
Lingmin Jiang +11 more
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Recovery of Polyphenols from Vineyard Pruning Wastes-Shoots and Cane of Hybrid Grapevine (Vitis sp.) Cultivars. [PDF]
Antioxidants (Basel), 2021 Rätsep R +5 more
europepmc +3 more sources
, 2016 This work was funded by the Xunta de Galicia Research Project 7MRV024403PR and Plan Nacional Español de I+D+I project RF2008-00002-C02.
Susana Boso Alonso +4 more
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Neopestalotiopsis vitis sp. nov. causing grapevine leaf spot in China
Phytotaxa, 2016 Neopestalotiopsis species are associated with a post harvest fruit rot and trunk disease of grapevines in China. A new species, N. vitis was isolated from the grape leaf spot in Guangxi Province, China. Initially, small circular, slightly sunken, necrotic spots, developed on the leaf surface, mainly at the inter-vein regions. The spots enlarged rapidly
Ruvishika S. Jayawardena +8 more
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Natural and Engineering Sciences, 2016 In the present study, the volatile compounds of essential oil of Foeniculum vulgare (fennel), Salvia officinalis (sage), Vitis vinifera (grape), Lavandula angustifolia (lavender) were analysed by gas chromatography-mass spectrometry (GC-MS) using the Nist and Willey libraries. It was determined that the main components of Foeniculum sp.
Elif Ayşe Erdoğan Eliuz +2 more
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Paraeutypella guizhouensis gen. et sp. nov. and Diatrypella longiasca sp. nov. (Diatrypaceae) from China [PDF]
Biodiversity Data Journal, 2021 In this study, we introduce a novel genus Paraeutypella of the family Diatrypaceae, comprising three species viz. Paraeutypella guizhouensis sp. nov. and P. citricola (basionym: Eutypella citricola) and P. vitis (basionym: Sphaeria vitis).
Lakmali Dissanayake +6 more
doaj +3 more sources
BMC Genomics, 2022 Background Allorhizobium vitis (formerly named Agrobacterium vitis or Agrobacterium biovar 3) is the primary causative agent of crown gall disease of grapevine worldwide. We obtained and analyzed whole-genome sequences of diverse All.
Nemanja Kuzmanović +6 more
doaj +1 more source
Prediction of Grape Berry Temperature Using Wireless Dataloggers Contained Within a Grape Mimic
HortTechnology, 2022 Fruit zone leaf removal effects on grapevine (Vitis sp.) productivity and fruit quality have been widely researched. Many fruit zone leaf removal studies state that grape temperature influences grape composition; however, few studies have quantified ...
Annie R. Vogel +6 more
doaj +1 more source
Parâmetros fisiológicos em videiras ‘Paulsen 1103’ (Vitis berlandieri x Vitis rupestris) inoculadas com fungos micorrízicos arbusculares em solo contaminado com cobre [PDF]
Ciência e Técnica Vitivinícola, 2016 A aplicação de fungicidas foliares em vinhedos incrementa o teor de cobre (Cu) no solo, que pode modificar parâmetros fisiológicos de videiras jovens transplantadas em solos de vinhedos erradicados. A inoculação com fungos micorrízicos arbusculares (FMA)
Rosa Daniel José +5 more
doaj +1 more source
Compatibility and initial development of grapevines ‘BRS Magna’ grafted on different rootstocks [PDF]
Ciência Rural, 2021 : Rootstocks are widely used in viticulture due to their resistance to biotic and abiotic stress. Additionally, rootstocks can affect vine growth and fruit quality.
Chaiane Renata Grigolo +6 more
doaj +1 more source