Results 111 to 120 of about 136,279 (322)
Caracterização molecular de variedades de videira (VITIS spp.) de Santa Catarina por marcadores microssatélites (SSRs) [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em Recursos Genéticos Vegetais.A videira é a frutífera economicamente mais importante no mundo e é cultivada para que seus frutos ...
Schuck, Mariane Ruzza
core
Effects of various types of virus on Vitis vinifera L cv Albariño cultivated in vitro [PDF]
Research NoteThe shoot tips of grapevines (Vitis vinifera L. cv. Albarino), either healthy or infected with the grapevine leafroll disease type III (GLD-III), grapevine fleck disease + grapevine leafroll disease type I (GFD+GLD-I), and grapevine stem ...
Díaz, Teresa +2 more
core +1 more source
Grapevine production is increasingly challenged by global warming, with global wine output falling to a six‐decade low in 2024. At the same time, the vine and wine sector faces growing pressure to reduce its carbon footprint. Agrivoltaics, which integrates solar photovoltaic (PV) modules into plant production systems, offers a potential pathway to ...
Sabine Tausz‐Posch +5 more
wiley +1 more source
Adaptation of leaves of Vitis vinifera L. to seasonal drought as affected by leaf age [PDF]
Thermoluminescence (TL) glow curves were recorded from leaves of eight Vitis varieties grown in South-West India, viz. Thompson Seedless, Sonaka, Anab-E-Shahi, Kishmish Chami, Tas-A-Ganesh, Black Monuka, Bangalore Purple and American Dogridge belonging ...
Stavrakas, D. +2 more
core +1 more source
Precision agriculture for water saving: The case of processing tomato and table grape
Agriculture faces increasing pressure to produce high‐quality food while reducing water use under intensifying climate change and water scarcity. This study compared sensor‐based precision irrigation, drone monitoring, and near‐infrared spectroscopy with conventional farmer management in table grape and processing tomato production systems.
Giuseppe Ferrara +6 more
wiley +1 more source
The objective of the study was to extend shelf life of Vitis vinifera (L.) by the application of green synthesized Magnesium oxide nanoparticles. Aqueous leaf extract of Azadirachta indica A. juss.
Shahneela Mushtaq +8 more
doaj +1 more source
Use of RAPD markers to detect chimerism in synthetic grape chimeras (Vitis vinifera L.) [PDF]
Shoot organogenesis was previously observed in vitro on a callus structure originating from an assemblage of two grape cultivars (Vitis vinifera L.): Chardonnay 7535 and Pinot noir 7613. Adventitious buds were assumed to be candidates of chimeras.
Audran, J. C. +2 more
core +1 more source
The Genetic Legacy of Cretan Landrace Grapevines and Their Relationship to the Southern Levant
Grapes are more than an agricultural crop; they are a vital part of human history, economy, and culture. Yet the origins of many traditional varieties remain unclear. By studying the genetics of Cretan grapes, we discovered that they are a “genetic mosaic”—combining local lineages with those from the Southern Levant and Eastern Europe.
Meirav Meiri +5 more
wiley +1 more source
This study is unique as it compares traditional and high-resolution culture-independent approaches using the same set of samples to study the saprotrophic fungi on Vitis vinifera.
R. Jayawardena +9 more
semanticscholar +1 more source
Le développement de l\u27embryon zygotique chez Vitis vinifera L. [PDF]
The development of the zygotic embryo of Vitis vinifera L.The embryonic development of Vitis vinifera from the zygote to the mature embryo has been studied.
Vallade, J. +2 more
core +1 more source

