Results 171 to 180 of about 49,489 (215)
Some of the next articles are maybe not open access.
2014
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?????????? ?? ???????????? ?????????????? ???? ?????????????????????????? ????????????????????????, ?????????????????????????????? ?????????? ?????????????????????????? ????????????????, ?? ?????????????? ???????????????????????????????????? ?????????????? ???????? ???????? ???????????????????? ???????? ???????????????????????????? ?????????????????? ??
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1988
The grapevine (Vitis spp.) belongs to the family Vitaceae. It is a woody perennial with a diploid chromosome number (2n) of 38. Three major genetic centers are recognized: Eurasia, the Far-East and America (Alleweldt 1983). The number of species within the genus Vitis is disputed (e.g. Galet 1968; Barrett et al. 1969; Rogers and Rogers 1978).
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The grapevine (Vitis spp.) belongs to the family Vitaceae. It is a woody perennial with a diploid chromosome number (2n) of 38. Three major genetic centers are recognized: Eurasia, the Far-East and America (Alleweldt 1983). The number of species within the genus Vitis is disputed (e.g. Galet 1968; Barrett et al. 1969; Rogers and Rogers 1978).
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Vitis vinifera (Vine Grape) as a Valuable Cosmetic Raw Material
Pharmaceutics, 2023Magdalena Anna Malinowska +2 more
exaly
2010
Prospekt - popratni materijal uz izdanje prigodne poštanske marke Republike Hrvatske: Hrvatska flora - voće. HP-Hrvatska pošta dd. Zagreb.
openaire
Prospekt - popratni materijal uz izdanje prigodne poštanske marke Republike Hrvatske: Hrvatska flora - voće. HP-Hrvatska pošta dd. Zagreb.
openaire
2020
Este trabajo ofrece una revisión bibliográfica de los principales virus que infectan a la Vitis vinifera. La especie Vitis vinifera perteneciente a la familia Vitaceae, es la más utilizada en la producción de vinos y uvas de mesa debido al gran tamaño de las bayas.
openaire +1 more source
Este trabajo ofrece una revisión bibliográfica de los principales virus que infectan a la Vitis vinifera. La especie Vitis vinifera perteneciente a la familia Vitaceae, es la más utilizada en la producción de vinos y uvas de mesa debido al gran tamaño de las bayas.
openaire +1 more source
Research Advances in the Use of Bioactive Compounds from Vitis vinifera By-Products in Oral Care
Antioxidants, 2020Anca Cherfan +2 more
exaly