Results 101 to 110 of about 42,503 (308)

Antimicrobial activities of some volatile oils against some pathogenic organisms

open access: yes, 2006
Antimicrobial activities of volatile oils of Ocimum gratissimum, Citrus sinensis, C. maxima and Eucalyptus globulus obtained through steam distillation using Clavenger-type apparatus were examined on clinical isolates of some human pathogenic fungi and ...
Ijeoma Ahonkhai   +3 more
core   +1 more source

Advancing Fruit Bioimpedance Monitoring With Sustainable, Soft, And Bio‐Based Electrodes Beyond ECG

open access: yesAdvanced Electronic Materials, EarlyView.
Electrical impedance spectroscopy enables non‐destructive fruit quality monitoring, but conventional ECG and needle electrodes compromise signal stability, fruit physiology, and sustainability. This perspective highlights the transition toward soft, biocompatible, and biodegradable electrode interfaces based on natural substrates, bio‐derived ...
Sundus Riaz   +6 more
wiley   +1 more source

Preparation and bioactivity of 1,8-cineole derivatives

open access: yes, 2009
The naturally occurring monoterpene 1,3,3-trimethyl-2-oxabicyclo[2.2.2]octane 1, commonly named 1,8-cineole and the major component in the leaf oil of many eucalypts, exhibits bioactivity, being potentially antimicrobial and pesticidal.
Knight, Allan Ray
core  

Combined approaches for the sensory “targetization” of volatile compounds in virgin olive oils by SPME-GC-FID [PDF]

open access: yes, 2018
It is well known that specific volatile compounds are strictly related with the positive and negative sensory attributes of virgin olive oils, such as fruitiness and defects, thus being key molecules for the product quality and the consumers ...
Tullia Gallina Toschi   +6 more
core  

Kenyan Farmers' Policy Priorities During Economic Crisis and Stability: Insights From a Best‐Worst Scaling Experiment

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Amid rising food and fertilizer prices, understanding farmers' policy preferences is critical for effective crisis response. We use best‐worst scaling experiment to assess Kenyan mobile‐owning crop farmers' preferences for government support under high and normal price scenarios.
Mywish K. Maredia   +4 more
wiley   +1 more source

Labeling Quality or Quantity? The Differential Impact of Geographical Indications on Export Performance in Turkish Agri‐Food Products

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study investigates the impact of geographical indication (GI) certification on the export performance of Turkish agri‐food products by analyzing both trade volume and unit value dynamics. Drawing on monthly data from 2000 to 2024 across 22 GI‐certified products, the research employs product‐level regressions, fixed‐effects panel models ...
Ihlas Sovbetov, Muge Burcu Ozdemir
wiley   +1 more source

Aromatic Plants & Its Volatile Oils: Varieties of Extraction Techniques of Volatile Oils, emphasis on Jasminum oil.. [PDF]

open access: yesRecords of Pharmaceutical & Biomedical Sciences
This review represents different types of extraction techniques of volatile oils from aromatic plants, Jasmine Oil in specific, starting from Classical old techniques & passing through new innovative techniques.
Enas Eltamany   +3 more
doaj   +1 more source

Assessing Household Welfare in Response to Rising Food Prices in The Gambia

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study examines how rising food prices affected household welfare in The Gambia using nationally representative data from the 2015/16 Integrated Household Survey (IHS‐3). The analysis reflects household consumption behavior and market conditions prevailing during that period and provides a structural benchmark for understanding ...
Roger Vorsah   +3 more
wiley   +1 more source

Fermented Citrus as a Functional Food Matrix: Evaluating Probiotic, Prebiotic, and Postbiotic Potential

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Fermented citrus transforms bioactive compounds into metabolites with probiotic and prebiotic properties, enhancing gut health, immunity, and metabolic balance. This review highlights fermentation's role in developing sustainable, health‐promoting functional foods while addressing challenges in process optimization, sensory quality, and commercial ...
Sony Kumari   +3 more
wiley   +1 more source

Acaricidal potential of volatile oils from Croton species on Rhipicephalus microplus.

open access: yes, 2019
The objective of this study was to evaluate the acaricidal activity of the volatile oils of three species of Croton, Euphorbiaceae, against the cattle tick Rhipicephalus microplus.
CHAGAS, A. C. de S.   +8 more
core   +1 more source

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