Results 121 to 130 of about 3,219 (249)

Winter Wheat Harvest Date Trial [PDF]

open access: yes, 2010
In New England, frequent rainfall, and prolonged high humidity are common during the period of wheat ripening. From the time of physiological maturity of the grain to acceptable storage moisture, the quality of the wheat can decline considerably due to ...
Cummings, Erica   +5 more
core   +1 more source

Organic Heirloom Spring Wheat Variety Trial [PDF]

open access: yes, 2017
University of Vermont Extension began its heirloom spring wheat trials in 2007 to determine whether heirloom varieties developed before 1950 could thrive in Vermont’s current climate.
Cummings, Erica   +5 more
core   +1 more source

Growth Performance and Rumen Microbiota of Sheep Respond to Cotton Straw Fermented with Compound Probiotics

open access: yesFermentation
To develop cotton straw as a feed resource through biological fermentation, it was fermented using compound probiotics (Bacillus subtilis, Saccharomyces cerevisiae, and Lactobacillus plantarum) and subsequently fed to sheep after the nutrients and ...
Peiling Wei   +6 more
doaj   +1 more source

Impact of new synthesized analogues of dehydroacetic acid on growth rate and vomitoxin accumulation by Fusarium graminearum under different temperatures in maize hybrid [PDF]

open access: hybrid, 2011
Duraković Lejla   +6 more
openalex   +1 more source

The Efficacy of Spraying Organic Fungicides to Control Fusarium Head Blight Infection in Spring Wheat [PDF]

open access: yes, 2017
There is a high demand for locally grown wheat for baking purposes throughout the Northeast. One major obstacle for growers is Fusarium head blight (FHB) infection of grain.
Cummings, Erica, Darby, Heather
core   +1 more source

Winter Barley Seeding Rate, Cover Crop and Variety Trial [PDF]

open access: yes, 2016
With the revival of the small grains industry in the Northeast and the strength of the locavore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Cummings, Erica   +2 more
core   +1 more source

The Effects of Topdressing Nitrogen on Hard Red Winter Wheat [PDF]

open access: yes, 2013
The demand for local organic food is steadily increasing throughout Vermont and New England. Consumers are asking for bread baked with locally grown wheat; however, bakers have been slow to incorporate local wheat flour because of the challenges ...
Burke, Conner   +4 more
core   +1 more source

Organic Winter Wheat Variety Trial Report [PDF]

open access: yes, 2014
In 2014, the University of Vermont Extension conducted an extensive organic variety trial to evaluate hard red winter wheat in order to determine which varieties thrive in the Northeast.
Cummings, Erica   +4 more
core   +1 more source

Individual and Combined Effects of Aflatoxin and Deoxynivalenol (DON, Vomitoxin) in Broiler Chickens [PDF]

open access: hybrid, 1986
W.E. Huff   +6 more
openalex   +1 more source

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