Results 161 to 170 of about 2,621,838 (272)
Diet, Fruit and Vegetable Intake, and Nutritional Status in Fiji: A Scoping Review
ABSTRACT Increasing fruit and vegetable (F&V) intake is essential for transitioning toward healthier, more sustainable diets. To design effective intervention programmes to promote F&V intake, it is crucial to understand intake levels and dietary patterns across different demographic groups as well as populations' nutritional status.
Fusta Azupogo +3 more
wiley +1 more source
Being Mere Waste Cooking Oil, but being Meaningful Waste Cooking Oil :
openaire +2 more sources
Relapse rates post‐SAM treatment varied: 32% in Mali, 63% in South Sudan, 21% in Somalia. Diverse WASH and animal ownership factors were linked to relapse risk, differing by context. Some WASH conditions increased risk, whereas animal ownership was protective in Mali and South Sudan. No significant associations emerged in Somalia.
Lauren D'Mello‐Guyett +18 more
wiley +1 more source
Cooking oil is one of the needs of society in order to fulfill daily needs. The economic condition of Indonesian people is very diverse, some use cooking oil for single use but some also use cooking oil for several times usage. The high unsaturated fatty
Natalia Erna Setyaningsih +1 more
doaj
The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review
ABSTRACT Home fortification products (HFPs), including multiple micronutrient powders and small‐quantity lipid‐based nutrient supplements, are specialized, nutrient‐filled products added to foods with the aim of filling critical nutrient gaps. Despite their potential, there is limited documentation of the use of HFPs in humanitarian settings.
Jacqueline M. Lauer +4 more
wiley +1 more source
ABSTRACT Information about the dietary intake of the Australian population is vital for informing nutrition policies; however, national dietary surveys are not frequently conducted, with the most recent data for Australia, at the time of analysis, collected in 2011–2013.
Kashfia Farah Promy +4 more
wiley +1 more source
This prospective multicenter study compared the environmental impact of conventional and underwater endoscopic mucosal resection (EMR) for colorectal lesions using life cycle assessment. Underwater EMR was associated with significantly lower carbon emissions, waste generation, water consumption, and resource use.
Giulio Calabrese +9 more
wiley +1 more source
Abstract Background Engineering practices are crucial for developing solutions for and with communities; however, a framework giving primacy to people and their social context in the discipline remains elusive. To expand the opportunities of centering communities in what engineers do, engineering education must focus on the situated practices of ...
Greses Pérez +2 more
wiley +1 more source
Thermally Activated Construction Waste as an Efficient Adsorbent for Free Fatty Acid Removal from Waste Cooking Oil. [PDF]
do Nascimento LFJ +5 more
europepmc +1 more source
ABSTRACT Sub‐Saharan Africa (SSA) faces a unique cancer burden, characterized by a disproportionately high mortality‐to‐incidence ratio, a large share of infection‐related cancers, and distinct environmental exposures. Implementation of national policies on primary prevention is limited, and public literacy regarding cancer risk and curability remains ...
Anthony Kityo +14 more
wiley +1 more source

