Results 101 to 110 of about 35,226 (295)
ABSTRACT The growing global demand for sustainable, nutritionally balanced protein sources has intensified interest in plant‐derived proteins, particularly those derived from oilseeds such as groundnut (Arachis hypogaea L.). However, although groundnut protein isolates (GPIs) have high nutritional quality, they exhibit limitations in technofunctional ...
Ángel Efraín Rodríguez Rivera +6 more
wiley +1 more source
Two-factor analysis of variance of the effects of modifier and water-soluble fertilizers on the root system of Leymus chinensis.
Haibo Chang (4691578) +6 more
core +1 more source
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud +3 more
wiley +1 more source
Market potential and challenges of water–soluble fertilizer adoption in Theni district
This study examines the market potential and challenges farmers face when purchasing and using water–soluble fertilizers in Theni district, Tamil Nadu. It focuses on key crops like bananas, coconuts, grapes, and mangoes.
Gangaiselvi , Ramalingam +4 more
core +1 more source
A nutrient‐dense grain, proso millet is well‐known for its high protein content and vital amino acids. It is high in fiber, vitamins, and minerals and has many health advantages, including promoting heart health, enhancing digestion, and helping with weight management.
Sangeeta Yadav +3 more
wiley +1 more source
Two-factor analysis of variance of the effects of modifier and water-soluble fertilizers on the rhizosphere soil enzyme activities of alfalfa.
Haibo Chang (4691578) +6 more
core +1 more source
Nitrification Ability of Slow Releasing Nitrogen Fertilizers
Various products of polymerization of carbamide or formaldehyde are used for their property to release nitrogen slowly. Such products have been synthesized by chemical companies abroad and in Bulgaria.
Yanka Kotopanova, Dimitar Slavov
doaj
Influence of Nanomaterials and Nanocomposites on the Nutrient Composition
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi +4 more
wiley +1 more source
Performance of Blackgram as Influenced by Water Soluble Fertilizers and PGPR under Rainfed Situation
Lower production potential of blackgram grown under rainfed situation due to lack of proper nutrition during critical crop growth stages. So, investigation was carried out with an objective to study the effect of water-soluble fertilizers and PGPR on ...
Praveen, B. R +4 more
core +1 more source
Field evaluation of water or citrate soluble phosphorus in modified phosphate rocks for soybean
Ten P fertilizers were collected (commercial fertilizers) or synthesized (experimental sources) in order to obtain single superphosphates varying in water and citrate solubility.
Cunha, José Francisco da +3 more
core +1 more source

