Results 71 to 80 of about 4,331 (153)
Abstract Sixteenth‐century herbaria are the oldest plant collections that survive today and, as such, they provide valuable insights in past floras and historical botanical interactions. One of the most fascinating still extant 16th‐century herbaria is the four‐volume collection of the German physician, botanist and traveler Leonhard Rauwolf (1535 ...
Anastasia Stefanaki +5 more
wiley +1 more source
Watercress leaf water availability (Ipomoea aquatica) in the aquatic environment, can be use as feed supplement, because it has enough protein, but the content is very high crude fiber.
Agustono, Agustono +2 more
doaj +1 more source
In this study, we investigated the effects of blueberry domestication on the oviposition behavior and performance of Ganaspis kimorum, a parasitoid of Drosophila suzukii. Domestication of blueberries reduced the oviposition‐searching behavior of the parasitoid but enhanced parasitoid performance, including offspring performance. Additionally, blueberry
Yahel Ben‐Zvi, Cesar Rodriguez‐Saona
wiley +1 more source
Generational Influence on Diet Quality: An Analysis Based on Vigitel 2023
ABSTRACT Background Food consumption is influenced by sociodemographic factors throughout life, including generational affiliation. Different cohorts, such as Traditionalists, Baby Boomers, Generation X, Generation Y and Generation Z, are considered.
João Paulo Lima de Oliveira +7 more
wiley +1 more source
Uptake of the Vertebrate Pesticide 1080 (Sodium Fluoroacetate) by Watercress, a Culturally Important Food Plant [PDF]
A field-based experiment was carried out to determine if watercress, commonly harvested by Māori, the indigenous people of New Zealand, could take up the vertebrate pesticide sodium fluoroacetate (Compound 1080), often applied aerially in New Zealand for
Doherty, James +4 more
core +1 more source
Watercress has no Importance for the elimination of ethanol by CYP2E1 inhibition.
Watercress, a cruciferous vegetable, is known to inhibit the metabolism of several CYP2E1 substrates such as paracetamol and chlorzoxazone. Since ethanol and its metabolite, acetaldehyde, are CYP2E1 substrates, the influence of watercress on ethanol and ...
Desager, Jean-Pierre +7 more
core +1 more source
Phenethyl isothiocyanate (PEITC) is a secondary metabolic product yielded upon the hydrolysis of gluconasturtiin and it is highly accumulated in the flowers of watercress.
Sotiris Kyriakou +7 more
doaj +1 more source
Four freshwater pulmonate species (Lymnaea ovata, L. stagnalis, Physa acuta, Planorbis leucostoma)were living in several watercress beds known for their relationships with human cases of fasciolosis, whereas L. truncatula was never found.
Dreyfuss G. +3 more
doaj +1 more source
Watercress (Nasturtium officinale) possesses the glucosinolate-myrosinase system. This system is regarded as a classic example of chemical defense for terrestrial crucifers.
Kerfoot, Charles +2 more
core +1 more source
VALUABLE VEGETABLE GREEN ON HYDROPONICS FOR SEASONAL USE
The regular inclusion of green vegetables in the diet is beneficial to human. In Russia the main time manufacture and consumption of fresh vegetable production falls in the June-October.
E. V. Pinchuk +5 more
doaj +1 more source

