Results 231 to 240 of about 20,574 (263)

waxy, adj.²

2023
openaire   +1 more source

Effects of molecular size and structure of amylopectin on the retrogradation thermal properties of waxy rice and waxy cornstarches

Food Hydrocolloids, 2007
Jheng-Hua Lin, Yung-Ho Chang
exaly  

STARCH AMYLOPECTIN (WAXY CORN AND WAXY SORGHUM)

1973
openaire   +1 more source

Effect of the fra mutation on grain quality in waxy and non-waxy barley

Cereal Research Communications, 2023
Hideyuki Aoki, Yuki Nakano, Masako Seki, Takashi Nagamine   +3 more
openaire   +1 more source

Structure and functional properties of waxy starches

Food Hydrocolloids, 2019
Yong-Cheng Shi, Weichang Liu
exaly  

Structure, properties, and potential applications of waxy tapioca starches – A review

Trends in Food Science and Technology, 2019
Yong-Cheng Shi, Weichang Liu
exaly  

Waxy corn

2017
CIGAN ANDREW MARK, GADLAGE MARK JACOB, GAO HUIRONG, MEELEY ROBERT B, YOUNG JOSHUA K   +4 more
openaire   +4 more sources

Effect of granular characteristics on the viscoelastic properties of composites of amylose and waxy starches

Food Hydrocolloids, 2008
Ting-Jang Lu, Jheng-Hua Lin, Yung-Ho Chang   +2 more
exaly  

Waxy tea

Nature, 1993
openaire   +1 more source

Structural changes and digestibility of waxy maize starch debranched by different levels of pullulanase

Carbohydrate Polymers, 2018
Yong-Cheng Shi
exaly