Results 1 to 10 of about 65,415 (322)

Characterization and biodegradation of poly (vinyl alcohol)/cassava starch [PDF]

open access: yes, 2013
A series of poly (vinyl alcohol)/cassava starch (PVA/CS) blends at 50, 60, 70 and 80 wt.% cassava starch contents were prepared in one-step compounding process.
Nor Hassan, Nor Sarizal
core  

Comparative Analysis for Physicochemical and Pasting Characteristics of Advanced Non-Glutinous Rice Genotypes Under Irrigated Condition in Thailand

open access: yesCrops
Improving grain quality alongside yield remains a primary objective in rice breeding, especially under irrigated systems in Thailand, where consumer demand for soft-textured, premium table rice continues to grow.
Tipsuda Teanthong   +3 more
doaj   +1 more source

A study on the changes in rice composition under reduced fertilization conditions using Raman spectroscopy technology

open access: yesScientific Reports
The substitution of microbial fertilizer for chemical fertilizer can not only improve soil fertility but also effectively enhance rice quality. To investigate the effect of different amounts of combined application of chemical fertilizer and microbial ...
Changming Li   +4 more
doaj   +1 more source

Physicochemical properties and leaching behavior of eight U.S. long-grain rice cultivars as related to rice texture [PDF]

open access: yes, 2003
There are many long-grain rice cultivars produced commercially in the U.S.; however, little work has been done on correlating the structure and physicochemical properties of starch with their texture.
Cameron, Devon, Wang, Ya-Jane
core   +2 more sources

Physicochemical, Structural, Thermal, and Rheological Properties of Mango Seed Starch from Five Cultivars

open access: yesPolysaccharides
Large quantities of seeds are generated and discarded during agro-industrial mango processing. However, mango seeds still contain valuable components such as starch, which has applications in various industries.
Ndahita De Dios-Avila   +8 more
doaj   +1 more source

Characterization of Waxy microsatellite classes that are closely linked to the rice Waxy gene and amylose content in Thai rice germplasm [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2003
Sixty-eight strains belonging to two species of Oryza were characterized by using Wx microsatellite, (CT)n repeats that are closely linked to the rice Waxy gene.
Preecha Prathepha
doaj  

Dynamics of starch formation and gene expression during grain filling and its possible influence on grain quality

open access: yesScientific Reports
In rice, grain filling is a crucial stage where asynchronous filling of the pollinated spikelet’s of the panicle occurs. It can influence both grain quality and yield.
Sanjeeva Rao Durbha   +7 more
doaj   +1 more source

Breeding for improved tuber quality in greater yam (Dioscorea alata L.) [PDF]

open access: yes, 2018
Yams constitute an important staple food in tropical and subtropical regions. Dioscorea alata is one of the major cultivated species with a wide geographical distribution. It is currently second to D. rotundata in terms of production volume.
Arnau, Gemma   +7 more
core  

Characterizing Moisture Uptake and Plasticization Effects of Water on Amorphous Amylose Starch Models Using Molecular Dynamics Methods

open access: green, 2020
Jeffrey M. Sanders   +6 more
openalex   +1 more source

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