Results 141 to 150 of about 1,701 (155)

Mass transfer during the osmotic dehydration of West Indian cherry

LWT - Food Science and Technology, 2012
AbstractThe main purpose of this work was to study water loss, solids gain, and weight and moisture reduction during the osmotic dehydration process of the West Indian cherry (Malpighia punicifolia). The diffusion coefficient of West Indian cherry was estimated by the inverse method using average moisture contents.
Viviana Cocco Mariani, Zaqueu Ernesto da Silva   +1 more
exaly   +2 more sources

Effect of operating temperature on component distribution of West Indian cherry juice in a microfiltration system

LWT - Food Science and Technology, 2005
Abstract Microfiltration (MF) with a 0.14 μm cut-off tubular ceramic membrane was used to clarify West Indian cherry juice under operating conditions of flow rate 8.0 l/min, pressure 0.2 MPa and temperatures 10–40 °C. The analytical results demonstrated that heat treatment was effective in reducing fouling layer specific resistance.
Be-Jen Wang
exaly   +3 more sources

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Unusual pollinator attractants increase the fructification rate on West Indian Cherry Trees

Journal of Applied Entomology, 2022
AbstractAlthough West Indian Cherry (WIC) trees have abundant flowering, specimens of this species have low fructification rates, potentially associated with the dependence of these plants on pollinators for cross‐pollination and fruit production. We quantified fructification rates and assessed the market value of pollination services by conducting an ...
José Carlos Moraes Rufini, Anderson Oliveira Latini, Leticia Reis   +2 more
exaly   +2 more sources

West indian cherry—richest known source of natural vitamin C

Economic Botany, 1956
This fruit yields from 1000 to 4000 milligrams of ascorbic acid per 100 grams of edible matter. It is a potential source of natural Vitamin C which can be exploited to great advantage by canning and other processing industries.
openaire   +1 more source

Potassium-phosphorus fertilization to reduce salt stress in West Indian cherry

Journal of Plant Nutrition, 2023
Adaan Sudário Dias, Geovani Soares de Lima, Hans Raj Gheyi, Lauriane Almeida dos Anjos Soares, Reynaldo Teodoro de Fátima, Reginaldo Gomes Nobre, André Alisson Rodrigues da Silva, Saulo Soares da Silva   +7 more
openaire   +1 more source

THE EFFECT OF LIMING ON THE ROOT DEVELOPMENT OF WEST INDIAN CHERRY

1968
Hernandez-Medina, E., Velez-Santiago, J., Lugo-Lopez, M. A., Hernandez-Medina, E., Velez-Santiago, J., Lugo-Lopez, M. A.   +5 more
openaire   +1 more source

INVESTIGATION OF SOME MATURITY AND RIPENING PARAMETERS OF WEST INDIAN CHERRY MALPIGHIAE MARGINATA

Acta Horticulturae, 2014
R.M. Richards, N. Benkeblia
openaire   +1 more source

Morphophysiology of West Indian cherry irrigated with salt water under combination of doses of nitrogen and potassium

2019
Propôs-se com a presente pesquisa avaliar o efeito de diferentes combinações de doses de nitrogênio e potássio sobre o crescimento e a fisiologia da cultura da aceroleira irrigada com águas salinas. O experimento foi realizado em campo, no CCTA/UFCG, em delineamento de blocos ao acaso, e tratamentos dispostos em esquema fatorial 5 x 4, referentes a ...
Alvarenga, Cícero F. de Sousa, Silva, Evandro M. da, Nobre, Reginaldo G., Gheyi, Hans R., Lima, Geovani S. de, Silva, Luderlândio de A.   +5 more
openaire   +1 more source

Yield and physicochemical characteristics of west indian cherry genotypes grown in the semi-arid region

International Journal of Advanced Engineering Research and Science, 2022
Thamyres Yara Lima Evangelista, Francisco Almir Campelo Monte Junior, Emanuela Sousa Cavalcante   +2 more
exaly  

The high ascorbic acid content of the West Indian cherry.

Science (New York, N.Y.), 2010
C F, ASENJO, A R, FREIRE deGUZMAN
openaire   +1 more source