Results 191 to 200 of about 507,702 (247)

Modification of the existing maximum residue levels in barley, wheat and rye, and evaluation of Art.12 confirmatory data for pinoxaden. [PDF]

EFSA J
European Food Safety Authority (EFSA), Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Greco L, Leuschner R, Mioč A, Nave S, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A, Zioga E.   +18 more
europepmc   +1 more source

Removal of Methylene Blue and Congo Red Dyes Using Sustainable and Eco‐Friendly Bioadsorbents: A Review

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT The continuous increasing discharge of synthetic dyes into aquatic systems seems to be an important environmental and health risk due to their high toxicity and resistance to biodegradation. Among these dyes, methylene blue (MB) and Congo red (CR) are widely used in textile and industrial applications, necessitating sustainable and efficient ...
Avanish Kumar, Ashish Kapoor, Dan Bahadur Pal   +2 more
wiley   +1 more source

Inter-subfamily cybrid plants between wheat and maize, Zeawheat: production via an in vitro fertilization system, genome composition, and photosynthetic type. [PDF]

J Exp Bot
Onda N, Satoh A, Nowroz F, Maryenti T, Edet OU, Mega R, Ishii T, Okamoto T.   +7 more
europepmc   +1 more source

Response of yield, nitrogen use efficiency and grain protein content of wheat (Triticum aestivum L.) varieties to different nitrogen levels [PDF]

, 2017
Ahmad Numery Ashfaqul Haque, Md. Emran Hossain, Ekram Haque, Muhammad Mahmudul Hasan, M. A. Malek, Mohd Y. Rafii, S. M. Shamsuzzaman   +6 more
openalex  

Dual Functions of Dietary Rubber Seed Oil Supplementation: Enriching N‐3 Polyunsaturated Fatty Acids and Enhancing Antioxidant Capacity in Pekin Ducks

Animal Research and One Health, EarlyView.
Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang, Yongbao Wu, Zitao Zhao, Junting Cao, Yanhong Guo, Zhanyue Wu, Qimeng Wang, Peilong Yang, Sen Wu, Zhiguo Wen, Shuisheng Hou   +10 more
wiley   +1 more source

Monitoring wheat leaf rust severity using machine learning techniques. [PDF]

Sci Rep
Bakhshi T, Mehrabi R, Sarbarzeh MA, Türkoğlu A, Demirel F, Haliloğlu K, Benlioğlu B, Sarhangi M, Ahmadi FS, Bocianowski J.   +9 more
europepmc   +1 more source

Differences in Growth Properties between Near-isogenic Wheat Lines Carrying Different Types of <i>Vrn-D1</i> in the Genetic Background of Two Early Cultivars.

, 2017
Hiromi Matsuyama, Masako Seki, Yumi Shimazaki, Hisayo Kojima, Chikako Kiribuchi‐Otobe, Toshiyuki Takayama, Yasuo Ohshita, Masaya Fujita, Yoshiaki Watanabe, Shunsuke Oda, Kenji Kato   +10 more
openalex   +2 more sources

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

Animal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke, A. I. Oni, O. A. Akosile, K. M. Oliyide, C. A. Ishola, M. O. Logunleko, O. A. Jimoh, C. P. Njoku, L. O. Fasasi, V. A. Uyanga   +9 more
wiley   +1 more source

Antioxidant enzyme responses in different wheat species infested with the corn leaf aphid, <i>Rhopalosiphum maidis</i> Fitch. [PDF]

Front Plant Sci
Kumari P, Jasrotia P, Maanju S, Sareen S, Kumar D.   +4 more
europepmc   +1 more source

Determination of selenium speciation in the muscle, kidney, and liver from different animals treated with different selenium supplements by HPLC‐ICP‐MS

Animal Research and One Health, EarlyView.
Dietary selenium (Se) deficiency is recognized as a global problem, and exogenous Se supplementation can effectively enrich its levels in animal bodies. Offal tissues are equally important as meat in Se enrichment. Varying properties among Se species require information beyond total Se concentration to fully evaluate health risk/benefits.
Xiaoqing Guo, Xueting Jia, Kai Zhang, Chaohua Tang, Xueyang Si, Bo He, Manus Carey, Lynda S. Perkins, Qingyu Zhao, Junmin Zhang   +9 more
wiley   +1 more source