Results 211 to 220 of about 8,703 (226)

Effect of clay content on the physical and antimicrobial properties of whey protein isolate/organo-clay composite films

LWT - Food Science and Technology, 2010
Rungsinee Sothornvit, Jong-Whan Rhim, Seok-In Hong   +2 more
exaly  

Construction of Fucoxanthin Vector Based on Binding of Whey Protein Isolate and Its Subsequent Complex Coacervation with Lysozyme

Journal of Agricultural and Food Chemistry, 2019
Ying Xu, Junxiang Zhu, Dongfeng Wang
exaly  

Properties of whey protein isolate–dextran conjugate prepared using pulsed electric field

Food Research International, 2011
Xiao-Quan Yang, Shujuan Yu, Xin-An Zeng   +2 more
exaly  

Whey Protein Isolate

openaire   +1 more source

Fabrication and characterization of TiO2/whey protein isolate nanocomposite film

Food Hydrocolloids, 2011
Fazheng Ren, Guanghua Zhao, Xiaojing Leng   +2 more
exaly  

Whey Protein Concentrates and Isolates

openaire   +1 more source

Whey protein isolate-Persian gum interaction at neutral pH

Food Hydrocolloids, 2016
Hoda Khalesi, Rassoul Kadkhodaee, Yapeng Fang   +2 more
exaly  

Methods and compositions involving whey protein isolates

2012
ETZEL MARK R, ROOT THATCHER, ARUNKUMAR ABHIRAM, GEMILI SEYHUN   +3 more
openaire   +2 more sources

Component partitioning during microfiltration and diafiltration of whey protein concentrate in the production of whey protein isolate

International Dairy Journal
Asfaw T. Mestawet, Thomas C. France, Patrick G.J. Mulcahy, James A. O'Mahony   +3 more
openaire   +1 more source

METHOD FOR DEFATTING WHEY PROTEIN CONCENTRATE AND PRODUCING WHEY PROTEIN ISOLATE

2019
ADOLPHSON STEPHEN, WARD LOREN
openaire   +1 more source