Results 141 to 150 of about 19,779 (251)

Screening and Evaluation of Essential Oils from Mediterranean Aromatic Plants against the Mushroom Cobweb Disease, Cladobotryum mycophilum [PDF]

open access: yes, 2019
The main aim of this study was to evaluate the use of essential oils (EOs) as an alternative to synthetic fungicides used in the control of cobweb disease of button mushroom (Agaricus bisporus) caused by Cladobotryum mycophilum.
Diánez Martínez, Fernando José   +4 more
core   +1 more source

Thiourea enriched cotton waste enhances biomass and nutrition contents in (White oyster) and (Phoenix oyster) mushrooms

open access: yesJournal of King Saud University - Science, 2022
null Fozia   +10 more
openaire   +1 more source

Cladobotryum mycophilum as Potential Biocontrol Agent [PDF]

open access: yes, 2019
A study was conducted to explore the efficacy of potential biocontrol agent Cladobotryum mycophilum against different phytopathogenic fungi. The growth rates of 24 isolates of C. mycophilum were determined, and their antagonistic activity was analysed in
Diánez Martínez, Fernando José   +4 more
core   +1 more source

Chemical characterization and bioactivity of the most widely appreciated cultivated mushrooms: studies in fruiting bodies and mycelia [PDF]

open access: yes, 2012
Mushrooms are part of the human diet for thousands of years, and their consumption increased greatly in recent times. One of the main reasons for this increase is the combination of their nutritional value as well as for their medicinal and nutraceutical
Barros, Lillian   +3 more
core  

Pertumbuhan Dan Hasil Jamur Tiram Putih (Pleurotus Ostreatus) Pada Komposisi Media Tanam Serbuk Gergaji, Ampas Tebu Dan Jantung Pisang Yang Berbeda [PDF]

open access: yes, 2014
- Oyster mushroom is one of the edible mushrooms consumed by people because it contains high protein, vitamins, minerals, amino acids, low carbohydrates, fat and calories.
HanifahHanifah, E. (Evy)
core  

Phytochemical screening of white oyster mushroom (Pleurotus ostreatus)

open access: yesFrontiers in Pharmacology, 2018
Santun Rahimah   +3 more
openaire   +1 more source

Rancang Bangun Kendali Suhu dan Kelembaban pada Kumbu Jamur Tiram Berbasis Arduino Mega 2560 [PDF]

open access: yes, 2017
Oyster mushroom is a food fungus with the general characteristics of the body of a white fruit to cream and the hood is semicircular shaped oyster shell with a slightly concave center.
Kusriyanto, M. K. (Medilla)   +2 more
core  

PRODUCTION NUGGET Of WHITE OYSTER MUSHROOM WITH ADDITION OF SNAKEHEAD FISH

open access: yesJurnal Sagu, 2022
Mercia Yolanda Ashari   +2 more
openaire   +1 more source

Sunflower seed hull: Its value as a broad mushroom substrate [PDF]

open access: yes, 2016
Sunflower (Heliantus annus) seed hull (SSH), an abundant and cheap lignocellulosicresidue from edible oil-seed industries, was evaluated as an alternative substrate formushroom cultivation.
Curvetto, Nestor Raul   +2 more
core  

Bakso Berbasis Jamur Tiram Putih dan Ikan Patin pada Kondisi Kemasan Vakum, Non Vakum Serta Suhu Dingin dan Suhu Beku Selama Penyimpanan [PDF]

open access: yes, 2016
This study aims to discover the effect of packaging and storage temperature conditions on the storability of white oyster mushroom meatballs and catfish that meet the quality standards of fish balls (SNI 01-2346-2006).
\u27, Y. (Yusmarini)   +2 more
core  

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