Wild boar: an increasing concern for Aujeszky's disease control in pigs?
BMC Veterinary Research, 2012 Background The goal of this study was describing the temporal evolution of Aujeszky's disease virus (ADV) contact prevalence among Eurasian wild boar (Sus scrofa) populations under different management regimes and contact likelihoods with domestic pigs ...
Boadella Mariana +3 more
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The African Swine Fever Epidemic in Wild Boar (Sus scrofa) in Lithuania (2014–2018)
Veterinary Sciences, 2020 In January 2014 the first case of African swine fever (ASF) in wild boar of the Baltic States was reported from Lithuania. It has been the first occurrence of the disease in Eastern EU member states.
Petras Mačiulskis +8 more
doaj +1 more source
Parasite, 2022 Background: Documented trichinellosis outbreaks in Lebanon date back to the late 19th century. The first published outbreaks were attributed to the consumption of wild boar meat, while those that followed incriminated pork.
Khalil Georges +8 more
doaj +1 more source
Safety, 2018 This study examined whether the rising trends of wild boar (Sus scrofa)-vehicle accidents in Sweden are accompanied by a higher amount of personal injuries and costs.
Annika K. Jägerbrand, Ing-Marie Gren
doaj +1 more source
Wild boar and infectious diseases: evaluation of the current risk to human and domestic animal health in Switzerland: A review. [PDF]
, 2018 INTRODUCTION The Eurasian wild boar is widely distributed in Europe and hunting bags reveal a massive increase in the population. Since wild boar and domestic pigs are susceptible to the same pathogens and can infect each other, free-ranging wild boar
Ryser, Marie Pierre, Meier, Roman Kaspar
core +1 more source
Wild Boar Inflicted Human Injury [PDF]
Journal of Maxillofacial and Oral Surgery, 2010 Interaction between human and animals has increased in recent time regarding the fight for habitats. Animal inflicted injuries are mostly associated with the soft tissue injury and facial fractures. As literature has documented, this type of injuries are most commonly seen in rural communities.
Hirkani, Attarde +2 more
openaire +2 more sources
O javali (Sus scrofa linnaeus, 1758) na região do Parque Nacional das Araucárias : percepções humanas e relação com regeneração da Araucaria angustifolia (Bertol.) Kuntze [PDF]
, 2015 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas, Programa de Pós-Graduação em Ecologia, Florianópolis, 2015.As invasões biológicas podem representar ameaça para espécies nativas, ecossistemas e para o bem ...
Batista, Graziele Oliveira
core
Identifying the Risk Regions of Wild Boar (Sus scrofa) Incidents in China
Animals, 2023 The objectives of this study were to identify the risk regions of wild boar incidents in China and to draw a risk map. Risk maps can be used to plan the prioritization of preventive measures, increasing management effectiveness from both a short- and a ...
Boming Zheng, Xijie Lin, Xinhua Qi
doaj +1 more source
Porcine teschovirus in wild boars in Hungary [PDF]
Archives of Virology, 2012 The genus Teschovirus, family Picornaviridae, currently includes 12 serotypes (PTV 1 to 12) isolated from swine. PTVs have been well studied in domestic pigs, but knowledge about PTVs in wild boars is deficient. Here, we report the first complete PTV genome sequence from 7 (70 %) of 10 fecal samples of wild boar piglets (Sus scrofa) by RT-PCR and ...
Ákos, Boros +5 more
openaire +2 more sources
Forage consumption and its effects on performance of growing swine – discussed in relation to European wild boar (Sus scrofa L.) in semi-extensive systems: A review [PDF]
, 2019 Due to its distinct properties, wild boar meat is considered a highly-desirable consumer product, in a market which is expanding. Outdoor production is also favored by consumers who value animal welfare and environmental sustainability when choosing meat
Carballo, C. +16 more
core +1 more source