Results 51 to 60 of about 862,269 (129)
Effect of arbuscular mycorrhizal fungi and pesticides on Cynara cardunculus growth
Wild cardoon (Cynara cardunculus L.) is a promising crop for biomass production. A nursery trial was conducted to investigate the effectiveness of mycorrhizal inoculation on the biomass yield of wild cardoon seedlings and the effect of the pesticides ...
M. MARIN, M. YBARRA, A. FÉ
doaj
Three experiments were carried out to evaluate the agronomical responses of two seed propagated artichoke hybrids (‘Concerto’ and ‘Madrigal’) grafted onto two varieties of cultivated cardoon (‘Belgio’ and ‘Madrid’) in noninfested soil (Experiment 1), to ...
Temperini A +9 more
core +1 more source
Grafting is a technique now being expanded to reduce infections caused by soil-borne pathogens, to tolerate biotic stresses and to enhance nutrient uptake, so improving head quality especially suitable for fresh market.
Švecová, E. +2 more
core +1 more source
Microbiological and chemical characterization of traditional cheese made from milk produced by the Algarvian goat breed [PDF]
This study was concerned with a chemical and microbiological characterisation of cheese made using milk from Algarvian goat breed. Seasonal variation of the microbiota and the gross chemical composition of the raw and boiled milk and cheese during the
Ratao, Isabel Maria Carneiro
core +3 more sources
REDUCTION OF BROWNING PHENOMENA OF MINIMALLY PROCESSED ARTICHOKE HEARTS
Keynote IX International Symposium on Artichoke, Cardoon and their wild relatives La Plata, Argentina ...
Melilli, MG
core
This research aims at characterizing germplasm diversity of wild cardoon (Cynara cardunculus var.sylvestris) for future breeding. Six populations were identified in in the north of Tunisia and 20 individ-uals per population were evaluated using UPOV ...
Bouthaina Al Mohandes Dridi +2 more
core +1 more source
Selection of Italian cardoon genotypes as industrial crop for biomass and polyphenol production
Eight cardoon genotypes, of which seven Italian cultivated and one wild cardoon, belonging to the ENEA-Tuscia University joint collection, were assessed over two growing seasons with the aim of evaluating biomass production for pharmaceutical uses.
Ciancolini, A., Crinò, P.
core +2 more sources
Cardoon (Cynara cardunculus L.): different multipurpose food industry applications
Cynara cardunculus L. (Asteraceae) is a multipurpose crop native to the Mediterranean area, commonly called cardoon. It comprises three botanical varieties: the globe artichoke (var. scolymus (L.) Fiori), the cultivated cardoon (var.
Vilarinho, Fernanda +4 more
core
The manipulation of allelopathic mechanisms, such as the isolation of plant allelochemicals for bioherbicide production, is currently providing a new tool for weed management methods of reducing or potentially eliminating the use of synthetic herbicides.
Mirko La Iacona +4 more
doaj +1 more source
Effect of brine concentration on physico-chemical characteristics, texture, rheological properties and proteolysis level of cheeses produced by an optimized wild cardoon rennet. [PDF]
Ben Amira A +5 more
europepmc +1 more source

