Results 61 to 70 of about 862,269 (129)
TWO CROPS FROM ONE PROGENITOR: NEW INSIGHTS INTO THE DOMESTICATION OF ARTICHOKE AND CARDOON
, 2013 Cynara cardunculus is a complex representing a single biological species which includes the wild cardoon (C. cardunculus var. sylvestris), and two crops: the globe artichoke (C. cardunculus var. scolymus) and the cultivated leafy cardoon (C.
SONNANTE G
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, 2008 A set of 24 microsatellite markers was identified in the artichoke genome, using various approaches. A genomic library allowed the development of 14 SSR markers, whereas the other 10 were obtained from gene intron/UTR regions or from other species ...
Carluccio AV +11 more
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On the origin of artichoke and cardoon from the Cynara gene pool as revealed by rDNA sequence variation [PDF]
, 2007 13 p. ["Dedicated to the memory of Richard Neville Lester (1937–2006) who greatly contributed to the understanding of the evolution, domestication, and genetic resources of eggplants as well as to the biosystematics and taxonomy of allied species ...
Vilatersana, Roser +7 more
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, 2004 Genetic diversity in 49 plants of 16 accessions representing one wild and two cultivated taxa of Cynara cardunculus L. (wild cardoon, cultivated cardoon and globe artichoke) was investigated using amplified fragment length polymorphic (AFLP) analysis ...
Mainolfi A +3 more
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Valorisation of the green waste parts from turnip, radish and wild cardoon: Nutritional value, phenolic profile and bioactivity evaluation [PDF]
, 2019 The recovery of bio-wastes to obtain high added value compounds is of great interest for the pharmaceutical, medicinal and food industries. Therefore, the aerial parts of turnip (Brassica rapa L.), radish (Raphanus sativus L.) and leaf blade of wild ...
Chihoub, Wiem +6 more
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, 2021 Cardoon (Cynara cardunculus L. var. altilis) is a traditional Italian vegetable crop, with high yields of seed oil with a good fatty acid profile (high oleic acid) and a vigorous lignocellulosic biomass characterized by valuable compounds that can be ...
Tucci M +7 more
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The Evolution of Cynara: Diversity and Domestication of Artichoke and Cardoon.
, 2009 The genus Cynara is of Mediterranean origin and includes eight species. Most of the wild Cynara spp. have an eastwards or westwards geographical distribution within the Mediterranean basin. Even the progenitor of artichoke, C. cardunculus var. sylvestris,
Sonnante G, Morgese A, Pignone D
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CYNERGIA PROJECT: EXPLOITABILITY OF CYNARA CARDUNCULUS L. AS ENERGY CROP
, 2013 The ligno-cellulosic biomass of Cynara cardunculus has great potential for the production of renewable energy. Its caloric values does not significantly differ among the cultivated and wild forms of the species, however, the yield expressed in total ...
Zaccardelli, R. +10 more
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Safety evaluation of the food enzyme phytepsin from <i>Cynara cardunculus</i> L. [PDF]
EFSA J, 2022 EFSA Panel on Food Contact Materials +21 more
europepmc +3 more sources
Cynara cardunculus L. genotypes as a crop for energy purposes in a Mediterranean environment
, 2010 Previous studies indicate biomass and grain production for energy purposes as potential utilizations of the three Cynara cardunculus botanical varieties (globe artichoke, cultivated cardoon, and wild cardoon). In this work, the results of C.
Ierna A, Mauromicale G
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