Results 241 to 250 of about 202,300 (267)

Characterization of Core Microbial Community and Their Correlation with Physicochemical Properties and Volatile Flavor Components During the Fermentation of Chinese Rice Wine

Wenjing Shi, Yang Liu, Chunmian Ge, Jiao Wu, Ziyue Chen, Shangying Xu, Shunshun Liu   +6 more
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Distribution of yeast species and their resistance to copper and sulfite across arboreal and viticulture habitats. [PDF]

FEMS Yeast Res
Fay JC, Miller JH, Dashko S, Hyma KE, Liu P, Volk H, Cohen H, Rahman NF, Tang K, Longan ER, Li XC, Butinar L, Piškur J.   +12 more
europepmc   +1 more source

Optimization of analysis conditions for organic acids in wine by HPLC method of analysis

, 2012
Rodica Sturza, Olga Lazacovici, Lazacovici, O., Лазакович, О.   +3 more
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ASSESSMENT OF SUSTAINABILITY PROGRESS INDICATORS IN THE WINE INDUSTRY

Cristina Diaconu
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Integrating Transcriptomics and Gut Microbiota Analysis Reveals the Anti-Osteoporotic Mechanisms of Wine and Oil Co-Processed Epimedium. [PDF]

FASEB J
Liang J, Li S, Dai Y, Pi Z, Liu J, Li P, Sun W, Jiang T, Xu T, Yu P.   +9 more
europepmc   +1 more source

Antihypertensive Activity and Mechanism of Angiotensin Converting Enzyme-Inhibitory Peptides from Guangdong Glutinous Rice Wine

Jianyin Miao, Xiao-Jian Zhao, Junbin Guo, Peihang Chen, Aichun Lu, Fayong Gong   +5 more
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Enhancing physicochemical, aromatic and sensory characteristics in coffee pulp wine through co-culture of indigenous non-<i>Saccharomyces</i> and <i>Saccharomyces cerevisiae</i>. [PDF]

Food Chem X
Hu D, Fan L, Liu X, Yang G, Li L, Chen Z.   +5 more
europepmc   +1 more source

Making Wine like Iberians: a Learning Experience with the International Workcamp at La Ciutadella Ibèrica of Calafell

, 2015
Manel Gómez Gutiérrez, J. Pou Vallès, O. Saura   +2 more
openalex   +1 more source

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Wine flavor: chemistry in a glass

Chemical Society Reviews, 2008
Susan E Ebeler
exaly  

Colorless Multifunctional Coatings Inspired by Polyphenols Found in Tea, Chocolate, and Wine

Angewandte Chemie - International Edition, 2013
K H Aaron Lau, Phillip B Messersmith
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