Results 51 to 60 of about 22,851 (291)
DRIVERS OF THE ECONOMIC PERFORMANCE OF BULGARIAN WINERIES. ASSESTMENT BASED ON DUPONT ANALYSIS [PDF]
The achievement and improvement of economic rentability of enterprise is the true measure of management efficiency. The return of sales and turnover of the assets of the enterprise is the basic divers of economic rentability.
Petar Borisov, Teodor Radev
doaj
Oregon Wine Board Meeting Minutes May 22, 2014 [PDF]
These meeting minutes list individuals in attendance and missing from the May 22, 2014 Oregon Wine Board (OWB) meeting, held at the Willamette Wharf Building in Portland, Oregon.
Oregon Wine Board
core +1 more source
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source
Dentro de la creciente sofisticación del mercado del vino, aparece la primera viña orgánica chilena. Planteada como un sistema cerrado, autónomo y no contaminado, los viñedos necesitaban de unas bodegas que incorporaran estos temas, desde su materialidad
José Cruz, Hernán Cruz, Ana Turell
doaj
1997 Oregon Winery Report [PDF]
This statewide survey report on Oregon wineries covers crush, equivalent wine production, inventory and equivalent inventory, and sales. The report also contains some comparisons of data for 1996 and 1997.
Kriesel, Ronald F. +3 more
core +1 more source
Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source
Motivations for tourism adoption by vineyards worldwide: A literature review
Wine tourism has been increasingly implemented by wineries in several countries around the world. This article aims at identifying the motivations for wine tourism adoption by wineries around the world through a narrative bibliographic review. This paper
Borges M.C., de Menezes D.C.
doaj +1 more source
With 45 years of heritage, Fergusson Winery and Restaurant focuses on contemporary Italian cuisine, with our dine-in options catering to weddings, corporate events and any occasion. With child friendly seating and scenic ambience, we serve modern dishes from sourdough, pasta to desserts and local wines in a rustic dining room with sprawling vineyard ...
openaire +1 more source
2010 Oregon Vineyard and Winery Report [PDF]
This statewide survey report on vineyards and wineries in Oregon covers bearing and nonbearing acres, size of vineyard operation, variety and county, size distribution, prices, yields, crush, inventory, and sales.
Bethea, Vernisha +4 more
core +1 more source
Food Tastes in the United States: Convergence or Divergence?
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley +1 more source

