Results 101 to 110 of about 142,345 (297)
Food System Change, Development, and Vulnerability in Semi‐Agricultural Areas of Tibet
Culture, Agriculture, Food and Environment, EarlyView.ABSTRACT With social and economic development, food systems have significantly changed on the Tibetan plateau over the last two decades. However, the impact of dietary change on Tibetans and their communities remains less well known. This article examines how food change happens in semi‐agricultural areas of eastern Tibet within the context of ...
Cairang Gezang
wiley +1 more source
Barley Varieties Registered in the Czech Republic in 2006.
Kvasný průmysl, 2006 The study is focused mainly on the barley malting varieties, the non-malting ones are only mentioned and their characteristics are given in the tables. In 2006, based on results of three-year tests, the spring barley malting varieties BRAEMAR and XANADU ...
Vratislav PSOTA
doaj +1 more source
Entomologia Experimentalis et Applicata, EarlyView.Using a model that translates qualitative prey detection data (presence/absence in predator gut contents) into quantitative predation rates, we estimate species‐specific diets of nine carabid species across three cropping contexts (wheat, sugar beet, and fodder beet) for five prey types.
Marion Rosec +12 more
wiley +1 more source
Winter Cereals as a Multipurpose Crop [PDF]
, 2010 In 2010, the University of Vermont Extension continued their research evaluating winter cereals as a multipurpose crop. Winter cereal grains including barley, wheat, and triticale are planted mid to late September in the Northeast.
Cummings, Erica +4 more
core +1 more source
Morpho-Anatomical, Physiological and Biochemical Adjustments in Response to Heat and Drought Co-Stress in Winter Barley. [PDF]
Plants (Basel), 2023 Jampoh EA +7 more
europepmc +1 more source
Identification and genomic location of resistance to bacterial leaf streak of barley. [PDF]
Plant GenomeAbstract The bacterial leaf streak (BLS) disease of barley (Hordeum vulgare L.), caused by Xanthomonas translucens pv. translucens (Xtt), has become increasingly important worldwide in recent years. Inefficacy of chemical control methods leaves deployment of host resistance to be the only option to manage this disease.
Velasco DD +5 more
europepmc +2 more sources
The Economic History Review, EarlyView.Abstract We develop new datasets of monthly grain prices in 14 urban markets and of the storage and marketing of grain by 5 rural estates located in western Germany between the late seventeenth century and c. 1860. We explore whether observed patterns of monthly prices, sales, and storage of grain are consistent with the rational competitive storage ...
Matthias Hartermann +2 more
wiley +1 more source
Capability of the TrueColor Sensor Array for Determining the Nitrogen Supply in Winter Barley (Hordeum vulgare L.). [PDF]
Sensors (Basel), 2022 Christ A +2 more
europepmc +1 more source
The commercialization of labour markets: Evidence from wage inequality in the Middle Ages
The Economic History Review, EarlyView.Abstract This paper moves beyond the focus on ‘average’ wage trends in pre‐industrial economies by examining the broad diversity of pay rates and forms of remuneration across occupations and regions in medieval England. We find that whilst some workers enjoyed substantial growth in wage rates after the Black Death, there was a large group who ...
Jordan Claridge +2 more
wiley +1 more source
Whole-rotation dry matter and nitrogen grain yields from the first course of an organic farming crop rotation experiment [PDF]
, 2002 The possibilities for increasing total grain yield in organic cereal production through manipulation of crop rotation design were investigated in a field experiment on different soil types in Denmark from 1997 to 2000.
Askegaard, Margrethe +3 more
core +1 more source