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Fibrillar Collagen Organization Associated with Broiler Wooden Breast Fibrotic Myopathy

Avian Diseases, 2017
Wooden breast (WB) is a fibrotic myopathy affecting the pectoralis major (p. major) muscle in fast-growing commercial broiler lines. Birds with WB are phenotypically detected by the palpation of a hard p. major muscle. A primary feature of WB is the fibrosis of muscle with the replacement of muscle fibers with extracellular matrix proteins, such as ...
Sandra G, Velleman   +2 more
openaire   +2 more sources

Physicochemical Properties of Wooden Breast-Extracted Myosin and Rheological Properties of its Heat-Induced gel.

The Journal of the Science of Food and Agriculture, 2023
BACKGROUND It is reported that broilers with wooden breast have poor processing properties, such as low binding and water-holding capacities. However, the reason for the poor functional characteristics has not been clarified.
Y. Hasegawa   +6 more
semanticscholar   +1 more source

Histopathologic and Myogenic Gene Expression Changes Associated with Wooden Breast in Broiler Breast Muscles

Avian Diseases, 2015
The wooden breast condition is a myopathy affecting the pectoralis major (p. major) muscle in fast-growing commercial broiler lines. Currently, wooden breast-affected birds are phenotypically detected by palpation of the breast area, with affected birds having a very hard p. major muscle that is of lower value.
Sandra G, Velleman, Daniel L, Clark
openaire   +2 more sources

Relationships of quality indices with wooden breast myopathy severity in chicken breast meat under refrigerated storage

British Poultry Science
1. This study investigated the relationships of quality indices with the severity of wooden breast (WB) myopathy in chicken breast meat under refrigerated storage.
C. Kaewkot, M-D Wu, F. Tan
semanticscholar   +1 more source

HOW DOES “WOODEN BREAST” MYODEGENERATION AFFECT POULTRY MEAT QUALITY?

2014
The aim of the research was to study the effects of “Wooden Breast” (WB) myodegeneration on poultry meat quality. At a poultry meat cutting facility, 30 normal (N) and 30 WB (WB) fillets (Pectoralis major muscle) were selected to measure the weight, cross sectional area, pH and L*a*b* colour values at 48h post mortem, and pH, L*a*b* colour values ...
DALLE ZOTTE, ANTONELLA   +5 more
openaire   +2 more sources

Implications of wooden breast defect on technological properties of chicken breast fillets

2014
In the last few years, different muscle myopathies have mostly appeared in the breast muscle of broiler chickens. Wooden breast defect is a recent emerging myopathy which has been macroscopically described by areas of substantial hardness and slightly outbulging in breast fillets. The aim of this study was to evaluate the impact of wooden breast defect
PETRACCI, MASSIMILIANO   +4 more
openaire   +1 more source

Oxidative Mechanism of Chicken Wooden Breast Myofibrillar Protein

2022
Ke Wang   +3 more
openaire   +1 more source

Metabolomics analysis of “wooden breast syndrome” in chickens

2018
Artegoitia, Virginia M.   +5 more
openaire   +3 more sources

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