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Pectoral Vessel Density and Early Ultrastructural Changes in Broiler Chicken Wooden Breast Myopathy [PDF]
Journal of Comparative Pathology, 2018 In wooden breast myopathy (WBM) of broiler chickens, the pectoralis major muscles show abnormally hard consistency and microscopical myodegeneration of unknown aetiology. To date, previous studies have focused primarily on chronic WBM and ultrastructural descriptions of early WBM are lacking.
Puolanne E. +3 more
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Impact of wooden breast myopathy on meat quality and myofibrillar protein functionality in chicken
Food ChemistryThe impacts of WB myopathy on the physicochemical and myofibrillar functional characteristics of chicken breast fillets were examined in this study. WB myopathy significantly increased thickness and weight of the fillets. WB severity correlated with increased surface L* and b* values, elevated pH level, decreased a* value, and reduced water-holding ...
Rongxin Wen, Chengfeng Sun
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Meta-Analysis to Predict the Effects of Wooden Breast Myopathy on Breast Meat Quality Characteristic
2023Objective: The aim of this study is to determine the quality characteristics of wooden breast and normal breast meat in broilers using a meta-analytical approach.Materials and Methods: The articles to be used in the study were obtained from the Google Scholar database.
GÜLER, Hüseyin Cem, ŞEREMET, Çiğdem
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Avian Diseases, 2018
The wooden breast myopathy is identified by the palpation of a rigid pectoralis major muscle and results in myofiber necrosis and fibrosis in fast-growing, meat-type broilers. The fibrosis in wooden breast-affected muscle is characterized by the replacement of myofibers with extracellular matrix proteins, especially fibril-forming collagens.
Jeffrey R, Tonniges +2 more
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The wooden breast myopathy is identified by the palpation of a rigid pectoralis major muscle and results in myofiber necrosis and fibrosis in fast-growing, meat-type broilers. The fibrosis in wooden breast-affected muscle is characterized by the replacement of myofibers with extracellular matrix proteins, especially fibril-forming collagens.
Jeffrey R, Tonniges +2 more
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British Poultry Science
1. This study investigated the relationships of quality indices with the severity of wooden breast (WB) myopathy in chicken breast meat under refrigerated storage. The physicochemical properties, water-holding capacity (WHC), microbial quality and fatty acid profiles of normal chicken breast meat samples (NOR samples, n = 63), moderate WB (MWB, n = 63)
C. Kaewkot, M.-D. Wu, F.-J. Tan
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1. This study investigated the relationships of quality indices with the severity of wooden breast (WB) myopathy in chicken breast meat under refrigerated storage. The physicochemical properties, water-holding capacity (WHC), microbial quality and fatty acid profiles of normal chicken breast meat samples (NOR samples, n = 63), moderate WB (MWB, n = 63)
C. Kaewkot, M.-D. Wu, F.-J. Tan
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Comprehensive Reviews in Food Science and Food Safety
ABSTRACT Wooden breast (WB) myopathy is a major muscle disorder in fast‐growing broilers, affecting the entire poultry production chain and causing substantial economic losses. Current mitigation strategies rely primarily on carcass‐level identification, grading, and processing treatments.
Liubin Yang +3 more
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ABSTRACT Wooden breast (WB) myopathy is a major muscle disorder in fast‐growing broilers, affecting the entire poultry production chain and causing substantial economic losses. Current mitigation strategies rely primarily on carcass‐level identification, grading, and processing treatments.
Liubin Yang +3 more
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2019
The development of commercial broiler chickens through artificial genetic selection has been one of the greatest milestones in the poultry industry on the quest for a food secure world. Indeed, modern broiler chickens have high genetic merit for economically important production traits such as fast-growth rate, high muscle yield and high feed ...
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The development of commercial broiler chickens through artificial genetic selection has been one of the greatest milestones in the poultry industry on the quest for a food secure world. Indeed, modern broiler chickens have high genetic merit for economically important production traits such as fast-growth rate, high muscle yield and high feed ...
openaire +2 more sources
International Journal of Biological Macromolecules
Wooden breast (WB) myopathy has raised a worldwide concern among broiler industry during the past decade. Despite progress in understanding its etiology from transcriptional regulation, post-transcriptional mechanisms including the regulation of microRNAs (miRNAs) remain largely unknown.
Duanduan, Li +6 more
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Wooden breast (WB) myopathy has raised a worldwide concern among broiler industry during the past decade. Despite progress in understanding its etiology from transcriptional regulation, post-transcriptional mechanisms including the regulation of microRNAs (miRNAs) remain largely unknown.
Duanduan, Li +6 more
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Repeatability of Myodegeneration Scoring in Broiler Wooden Breast Myopathy
Journal of Comparative Pathology, 2018H.-K. Sihvo +3 more
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Vessel and Myofibre Density Within Focal Wooden Breast Myopathy
Journal of Comparative Pathology, 2017H.-K. Sihvo +4 more
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