Results 71 to 80 of about 1,146 (165)
The present study aimed to evaluate how dietary supplementation with a microencapsulated sodium butyrate (500 mg/kg; 30% Na-butyrate) in 768 male and female broiler chickens affected growth performance, jejunum gut morphology and caecal microbiome at ...
Antón Pascual +7 more
doaj +1 more source
: Wooden breast (WB) has emerged as a dramatically increasing myopathy in the poultry industry over the past few years. The objective of this study was to investigate the incidence of WB in a Chinese commercial broiler processing plant, and the ...
T. Xing +6 more
doaj +1 more source
Progressive in vivo detection of wooden breast in broilers as affected by dietary energy and protein [PDF]
Wooden breast (WB) myopathy was investigated in broilers fed varying energy and protein at early ages. Correlation analyses were conducted between echogenicity of ultrasound images (US) of breast muscle from live birds and WB after slaughter.
Carvalho, Patrícia Soster de +5 more
core
Characterising the Influence of Genetics on Breast Muscle Myopathies in Broiler Chickens
This report provides the first estimates of the genetic basis of all key breast muscle myopathies (BMM) in broiler chickens [Deep pectoral myopathy, wooden breast, white striping and spaghetti breast] and their relationship with body weight and breast ...
Richard A. Bailey +2 more
doaj +1 more source
Changes of Raw Texture, Intramuscular Connective Tissue Properties and Collagen Profiles in Broiler Wooden Breast during Early Storage [PDF]
A recently identified broiler myopathy known as wooden breast (WB) is predominantly found in the pectoralis major muscle of fast-growing broiler hybrids and is causing significant losses to the poultry industry.
Ertbjerg, Per +2 more
core
Liikunnan vaikutus glykolyyttiseen potentiaaliin M. pectoralis major -lihaksessa normaaleissa ja puurintaisissa broilereissa [PDF]
Siipikarjanlihasta on tullut suosittu ihmisten ruokavaliossa. Kasvavan kysynnän turvaamiseksi kasvattajat ovat kehittäneet nopeakasvuisia ja suuren lihassaannon tuottavia broilereita. Tämän vuoksi nykyaikaiset broilerit kärsivät rintalihasten erilaisista
Kalmu, Niina
core
Effects of the feeding system on performance and myopathy occurrence in two broiler chicken genotypes [PDF]
To evaluate whether performance and myopathy occurrence differed according to genotype (Cobb 500 vs. Ross 308) and feeding system (AL: ad libitum vs. ER: early restricted from 13 to 23 d of age, vs.
Birolo, M. +6 more
core
ZnAA supplementation significantly reduced myopathy incidence and improved footpad health, whilst enhancing the dry matter and protein content of broiler meat, highlighting its potential to improve poultry welfare and meat quality. ABSTRACT Background With the growing global demand for broiler meat, enhancing production efficiency is essential, and ...
Esin Ebru Onbaşılar +6 more
wiley +1 more source
Abstract BACKGROUND This research aims to reduce white striping muscle defects induced by vascular inflammation and hypoxia using the anti‐inflammatory, antiplatelet and anti‐atherothrombotic properties of acetylsalicylic acid (ASA). To this end, the effects of different doses (0.3, 0.6, 1, 3 and 6 g L−1) of ASA added to drinking water at 24–48 days on
Gülşah Güngören +9 more
wiley +1 more source
Spaghetti Meat Abnormality in Broilers: Current Understanding and Future Research Directions [PDF]
open3noSpaghetti meat (SM) is a recent muscular abnormality that affects the Pectoralis major muscle of fast-growing broilers. As the appellative suggests, this condition phenotypically manifests as a loss of integrity of the breast muscle, which ...
Baldi, Giulia +2 more
core +1 more source

