Xanthan Pyruvilation Is Essential for the Virulence of Xanthomonas campestris pv. campestris [PDF]
Xanthan, the main exopolysaccharide (EPS) synthesized by Xanthomonas spp., contributes to bacterial stress tolerance and enhances attachment to plant surfaces by helping in biofilm formation.
María Isabel Bianco +8 more
doaj +4 more sources
Plant colonization by phytopathogens is a very complex process in which numerous factors are involved. Upon infection by phytopathogens, plants produce salicylic acid (SA) that triggers gene expression within the plant to counter the invading pathogens ...
Kai Song +6 more
doaj +2 more sources
Xanthomonas campestris pv. campestris is known as the causative agent of black rot disease, which attacks mainly crucifers, severely lowering their global productivity. One of the main virulence factors of this pathogen is its capability to penetrate and
Marina Papaianni +11 more
doaj +2 more sources
The potential of bacteriophages to control Xanthomonas campestris pv. campestris at different stages of disease development. [PDF]
Xanthomonas campestris pv. campestris (Xcc) is a vascular pathogen that invades the xylem of Brassica crops. Current chemical and antibiotics‐based control measures for this bacterium are unsustainable and inefficient. After establishing a representative
Holtappels D +17 more
europepmc +2 more sources
XdfA, a novel membrane-associated DedA family protein of Xanthomonas campestris, is required for optimum virulence, maintenance of magnesium, and membrane homeostasis [PDF]
Xanthomonas campestris is an important member of the Xanthomonas group of phytopathogens that causes diseases in crucifers. In X. campestris, several virulence-associated functions, including some belonging to unknown predicted functions, have been ...
Yasobanta Padhi, Subhadeep Chatterjee
doaj +2 more sources
Whole-Genome Re-Alignment Facilitates Development of Specific Molecular Markers for Races 1 and 4 of Xanthomonas campestris pv. campestris, the Cause of Black Rot Disease in Brassica oleracea [PDF]
Black rot, caused by Xanthomonas campestris pv. campestris (Xcc), is a seed borne disease of Brassicaceae. Eleven pathogenic races have been identified based on the phenotype interaction pattern of differential brassica cultivars inoculated with ...
Mehede Hassan Rubel +6 more
openalex +2 more sources
Characterisation of New Foxunavirus Phage Murka with the Potential of Xanthomonas campestris pv. campestris Control [PDF]
Phages of phytopathogenic bacteria are considered to be promising agents for the biological control of bacterial diseases in plants. This paper reports on the isolation and characterisation of a new Xanthomonas campestris pv.
Peter V. Evseev +7 more
doaj +2 more sources
The precursors of the diffusible signal factor (DSF) family signals of Xanthomonas campestris pv. campestris are 3-hydroxyacyl-acyl carrier protein (3-hydroxyacyl-ACP) thioesters having acyl chains of 12 to 13 carbon atoms produced by the fatty acid ...
Zhe Hu +10 more
doaj +2 more sources
Efficacy of Erwinia amylovora and Xanthomonas campestris pv campestris phages to control fire blight and black rot in vivo [PDF]
Phytopathogens, such as Erwinia amylovora and Xanthomonas campestris, pose significant threats to agriculture, leading to substantial economic losses.
Gloria Vique +9 more
doaj +2 more sources
Genomics and transcriptomics of Xanthomonas campestris species challenge the concept of core type III effectome [PDF]
The bacterial species Xanthomonas campestris infects a wide range of Brassicaceae. Specific pathovars of this species cause black rot (pv. campestris), bacterial blight of stock (pv. incanae) or bacterial leaf spot (pv. raphani).
B. Roux +15 more
core +11 more sources

