Results 11 to 20 of about 3,397 (178)
Xanthomonas citri : breaking the surface [PDF]
Molecular Plant Pathology, 2003 SUMMARY Taxonomy: Bacteria; Proteobacteria, Gammaproteobacteria; Xanthomonadales; Xanthomonadaceae, Xanthomonas. Microbiological properties: Gram‐negative, obligately aerobic, straight rods, motile by a single polar ...
Asha M, Brunings, Dean W, Gabriel
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PLoS ONE, 2022 Citrus canker is one of the main bacterial diseases that affect citrus crops and is caused by Xanthomonas citri which affects all citrus species worldwide.
Vinícius Marquioni +7 more
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Photodynamic inactivation of the phytopathogenic bacterium Xanthomonas citri subsp. citri [PDF]
Letters in Applied Microbiology, 2020 The present work intended to evaluate the applicability of photodynamic inactivation (PDI) of Xanthomonas citri subsp. citri with toluidine blue O (TBO), a commercial photosensitizer, as a strategy to control citrus canker. Assays were conducted with cell suspensions and biofilms, constructed either on polypropylene microtubes (in vitro assays) or on ...
A. Ndemueda +3 more
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Production and physicochemical characterization of xanthan gum by native lactose consuming isolates of Xanthomonas citri subsp. citri [PDF]
The Ukrainian Biochemical Journal, 2020 Xanthan is a biopolymer produced by Xanthomonas bacteria which is widely used in many industries such as food and oil. In this work, three Xanthomonas strains (X. citri/NIGEB-88, X. citri/NIGEB-386 and X.
R. Moravej +3 more
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The sulfur/sulfonates transport systems in Xanthomonas citri pv. citri [PDF]
BMC Genomics, 2015 The Xanthomonas citri pv. citri (X. citri) is a phytopathogenic bacterium that infects different species of citrus plants where it causes canker disease. The adaptation to different habitats is related to the ability of the cells to metabolize and to assimilate diverse compounds, including sulfur, an essential element for all organisms.
Pereira, Cristiane Tambascia +3 more
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Chemotactic Responses of Xanthomonas with Different Host Ranges
Microorganisms, 2022 Xanthomonas citri pv. citri (Xcc) (X. citri subsp. citri) type A is the causal agent of citrus bacterial canker (CBC) on most Citrus spp. and close relatives. Two narrow-host-range strains of Xcc, Aw and A*, from Florida and Southwest Asia, respectively,
Marta Sena-Vélez +4 more
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Proteome of the phytopathogen Xanthomonas citri subsp. citri: a global expression profile [PDF]
Proteome Science, 2010 Citrus canker is a disease caused by Xantomonas citri subsp.citri (Xac), and has emerged as one of the major threats to the worldwide citrus crop because it affects all commercial citrus varieties, decreases the production and quality of the fruits and can spread rapidly in citrus growing areas.
Soares, Marcia R. +8 more
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Fortunella margarita Transcriptional Reprogramming Triggered by Xanthomonas citri subsp. citri [PDF]
BMC Plant Biology, 2011 Citrus canker disease caused by the bacterial pathogen Xanthomonas citri subsp. citri (Xcc) has become endemic in areas where high temperature, rain, humidity, and windy conditions provide a favourable environment for the dissemination of the bacterium. Xcc is pathogenic on many commercial citrus varieties but appears to elicit an incompatible reaction
Khalaf Abeer A +4 more
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Molecules, 2021 A series of novel thiochromanone derivatives containing a sulfonyl hydrazone moiety were designed and synthesized. Their structures were determined by 1H-NMR, 13C-NMR, and HRMS.
Lu Yu +6 more
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Protein depletion using the arabinose promoter in Xanthomonas citri subsp. citri [PDF]
Plasmid, 2017 Xanthomonas citri subsp. citri (X. citri) is a plant pathogen and the etiological agent of citrus canker, a severe disease that affects all the commercially important citrus varieties, and has worldwide distribution. Citrus canker cannot be healed, and the best method known to control the spread of X.
Lacerda, Lilian A. +5 more
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