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Journal of Agricultural and Food Chemistry, 2021
Cofactor availability is often a rate-limiting factor in the bioconversion of xylose to xylitol. The overexpression of pentose phosphate pathway genes and the deletion of Embden-Meyerhof-Parnas pathway genes can modulate the glucose metabolic flux and ...
Xinsong Yuan +6 more
semanticscholar +1 more source
Cofactor availability is often a rate-limiting factor in the bioconversion of xylose to xylitol. The overexpression of pentose phosphate pathway genes and the deletion of Embden-Meyerhof-Parnas pathway genes can modulate the glucose metabolic flux and ...
Xinsong Yuan +6 more
semanticscholar +1 more source
Nutrition & Food Science, 1987
Xylitol is a natural sweetener which is found in many fruits and vegetables, and is even produced in the human body. It has the same sweetness and the same calories as ordinary table sugar or sucrose, but it differs from sucrose in one important respect. It does not cause tooth decay. In fact there is evidence that it can help to reduce tooth decay.
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Xylitol is a natural sweetener which is found in many fruits and vegetables, and is even produced in the human body. It has the same sweetness and the same calories as ordinary table sugar or sucrose, but it differs from sucrose in one important respect. It does not cause tooth decay. In fact there is evidence that it can help to reduce tooth decay.
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Biofuels, Bioproducts and Biorefining, 2020
Xylitol was produced by Scheffersomyces amazonensis UFMG‐HMD‐26.3 in hemicellulosic hydrolysate obtained from a mixture of sugarcane bagasse and straw (1:1) in batch fermentation, and was recovered using supercritical fluid.
D. Silva +7 more
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Xylitol was produced by Scheffersomyces amazonensis UFMG‐HMD‐26.3 in hemicellulosic hydrolysate obtained from a mixture of sugarcane bagasse and straw (1:1) in batch fermentation, and was recovered using supercritical fluid.
D. Silva +7 more
semanticscholar +1 more source
Veterinary Clinics of North America: Small Animal Practice, 2012
The sugar alcohol xylitol is a popular sweetener used in gums, candies, and baked goods. While xylitol has a wide margin of safety in people and most mammalian species, when ingested by dogs it is believed to stimulate excessive insulin secretion leading to severe hypoglycemia, potentially followed by acute hepatic failure and coagulopathies ...
Lisa A, Murphy, Adrienne E, Coleman
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The sugar alcohol xylitol is a popular sweetener used in gums, candies, and baked goods. While xylitol has a wide margin of safety in people and most mammalian species, when ingested by dogs it is believed to stimulate excessive insulin secretion leading to severe hypoglycemia, potentially followed by acute hepatic failure and coagulopathies ...
Lisa A, Murphy, Adrienne E, Coleman
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Relation of xylitol formation and lignocellulose degradation in yeast
Applied Microbiology and Biotechnology, 2023Italo de Andrade Bianchini +4 more
semanticscholar +1 more source
Fructose, Xylitol, and Sorbitol
Diabetes Care, 1980In conclusion, fructose, sorbitol, and xylitol are calorie-containing non-glucose sugars that produce a lessened postprandial hyperglycemia in the absence of severe insulin insufficiency when given as pure substances. However, the day-long quantitative reduction of hyperglycemia that may result from substantial substitution of these sweeteners for ...
J M, Olefsky, P, Crapo
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European Journal of Clinical Microbiology and Infectious Diseases, 2002
Xylitol prevents otitis media when given to children regularly five times per day. To find a more convenient dosing schedule, an enzymatic assay was used to measure xylitol concentrations in the saliva of 65 children after giving them xylitol chewing gum or syrup in doses equal to those used in clinical trials.
T, Tapiainen +3 more
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Xylitol prevents otitis media when given to children regularly five times per day. To find a more convenient dosing schedule, an enzymatic assay was used to measure xylitol concentrations in the saliva of 65 children after giving them xylitol chewing gum or syrup in doses equal to those used in clinical trials.
T, Tapiainen +3 more
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Veterinary Record, 2008
SIR, — The Veterinary Poisons Information Service (London) would like to warn veterinarians urgently about the hazard that xylitol, a sweetening agent, presents to dogs. It is found in some chewing gums and sweets, but recently has been marketed in the uk as a sugar substitute for use in baking.
Alexander, Campbell, Nicola, Bates
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SIR, — The Veterinary Poisons Information Service (London) would like to warn veterinarians urgently about the hazard that xylitol, a sweetening agent, presents to dogs. It is found in some chewing gums and sweets, but recently has been marketed in the uk as a sugar substitute for use in baking.
Alexander, Campbell, Nicola, Bates
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Annual Review of Nutrition, 1982
INTRODUCTION 133 THE ANIMAL MODEL 134 CLINICAL CARIES TRIALS: TURKU SUGAR STUDIES 135 Two-Year Clinical Trial 135 One-Year Intake o/Chewing Gum 136 DISCUSSION OF THE TRIALS AND FURTHER FINDINGS 137 EFFECT OF XYLITOL ON PLAQUE QUANTITy 138 EFFECT OF XYLITOL ON THE GROWTH OF ORAL MICROORGANISMS 139 METABOLIC PROPERTIES OF DENTAL PLAQUE AS ...
K K, Mäkinen, A, Scheinin
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INTRODUCTION 133 THE ANIMAL MODEL 134 CLINICAL CARIES TRIALS: TURKU SUGAR STUDIES 135 Two-Year Clinical Trial 135 One-Year Intake o/Chewing Gum 136 DISCUSSION OF THE TRIALS AND FURTHER FINDINGS 137 EFFECT OF XYLITOL ON PLAQUE QUANTITy 138 EFFECT OF XYLITOL ON THE GROWTH OF ORAL MICROORGANISMS 139 METABOLIC PROPERTIES OF DENTAL PLAQUE AS ...
K K, Mäkinen, A, Scheinin
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