Results 211 to 220 of about 124,197 (335)

Interpreting Microbiome Signatures with MicrobiomeNet

Current Protocols, Volume 6, Issue 3, March 2026.
Abstract MicrobiomeNet (https://microbiomenet.com) is a web‐based platform developed to provide functional insights into microbiome signatures using genome‐scale metabolic models (GEMs). It currently hosts 12,400 GEMs and around 6 million microbial signatures.
Yao Lu, Khoi Nguyen Nguyen, Jianguo Xia
wiley   +1 more source

Resurrection and characterization of ancestral xylose transporters enhance the capability of xylose uptake in the mixed sugar co-fermentation of Recombinant Saccharomyces cerevisiae. [PDF]

Bioresour Bioprocess
Zhang P, He Z, Li H, Jiang Z.
europepmc   +1 more source

Decision-making in serial crystallography: a simple test to quickly determine whether sufficient data have been collected. [PDF]

Acta Crystallogr D Struct Biol
We describe a simple test to determine whether sufficient data have been collected during a serial crystallographic experiment, and its incorporation into the autoprocessing pipeline at the T‐REXX endstation on beamline P14 at the PETRA III synchrotron.In standard rotational data collection for macromolecular crystallography, data are normally ...
von Stetten D, Pearson AR.
europepmc   +2 more sources

5-fluorocytosine resistance is associated with hypermutation and alterations in capsule biosynthesis in Cryptococcus [PDF]

, 2020
Billmyre, R. Blake, Clancey, Shelly Applen, Doering, Tamara L., Heitman, Joseph, Li, Lucy X.   +4 more
core   +1 more source

Engineering metal specificity in glucose (xylose) isomerase [PDF]

, 1993
J. Janin
openalex   +1 more source

Advancing Fatty Acid Profiling in Microalgae: A Comparison of Greener Approaches and Enhanced Chromatographic Separation Versus Conventional Methods

European Journal of Lipid Science and Technology, Volume 128, Issue 3, March 2026.
Microalgae are a sustainable source of health‐promoting fatty acids, but conventional extraction methods are often slow and environmentally unfriendly. We developed greener and faster approaches, combined with advanced analysis, to better characterize their complex fatty acid profiles.
Natalia Castejón, Donatella Ferrara, Igor Ciriviri, Chiara E. Cordero, Giorgia Purcaro   +4 more
wiley   +1 more source

Engineering <i>Escherichia coli</i> for robust Co-utilization of glucose and xylose enables high-titer succinate production from lignocellulosic hydrolysates. [PDF]

Synth Syst Biotechnol
Lv J, An J, Sun Z, Zhao G, Ding X, Deng X, Tan H, Cai J, Liang L, Liu R.   +9 more
europepmc   +1 more source

MODELING AND OPTIMIZATION OF PROCESS CONDITIONS INFLUENCE ON GLUCOSE, XYLOSE AND BIOETHANOL YIELD FROM LIGNOCELLULOSIC WASTE PALM FRUIT BUNCHES

L. N. Onuoha, J. C. Ehiem, N. A. Aviara, A. O. Igbozulike, B. N. Nwankwojike   +4 more
openalex   +1 more source

The Aspergillus nigerd‐xylulose kinase gene is co‐expressed with genes encoding arabinan degrading enzymes, and is essential for growth on d‐xylose and l‐arabinose [PDF]

, 2001
Patricia vanKuyk, Marco J. L. de Groot, George J. G. Ruijter, Ronald P. de Vries, Jaap Visser   +4 more
openalex   +1 more source

Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review

Food Frontiers, Volume 7, Issue 2, March 2026.
Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong, Matthew Myint, Sean Chia, Chee Fan Tan, Yi Fan Hong, Meiyappan Lakshmanan, Ying Swan Ho, Thomas T. Wheeler, Xuezhi Bi, Ian Walsh, Kuin Tian Pang   +10 more
wiley   +1 more source