Dietary intake of xylose impacts the transcriptome and proteome of tissues involved in xylose metabolism in swine [PDF]
Frontiers in Animal Science, 2023 Xylose is a primary component of arabinoxylan in swine diets. As arabinoxylan is a significant component of fiber, and fiber is generally rising in practical pig diets globally, the study of arabinoxylan and xylose is of increasing interest. However, the
Nichole F. Huntley +11 more
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Dissolution of Xylose Metabolism in Lactococcus lactis [PDF]
Applied and Environmental Microbiology, 2000 ABSTRACT Xylose metabolism, a variable phenotype in strains of Lactococcus lactis , was studied and evidence was obtained for the accumulation of mutations that inactivate the xyl operon.
Karn A. Erlandson +7 more
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Xylose Metabolism Perturbation in Yarrowia lipolytica for Efficient Succinic Acid Bioproduction from Lignocellulosic Biomass [PDF]
Advanced ScienceLignocellulosic biomass is a sustainable feedstock for biorefineries, but inefficient xylose utilization limits microbial bioproduction. Here, the oleaginous yeast Yarrowia lipolytica was engineered to produce succinic acid (SA) from xylose by resolving ...
Yutao Zhong +7 more
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Engineering xylose metabolism for production of polyhydroxybutyrate in the non-model bacterium Burkholderia sacchari. [PDF]
Microb Cell Fact, 2018 BackgroundDespite its ability to grow and produce high-value molecules using renewable carbon sources, two main factors must be improved to use Burkholderia sacchari as a chassis for bioproduction at an industrial scale: first, the lack of molecular ...
Guamán LP +5 more
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Fermentation, 2021 An economically viable production of second-generation bioethanol by recombinant xylose-fermenting Saccharomyces cerevisiae requires higher xylose fermentation rates and improved glucose–xylose co-consumption. Moreover, xylose-fermenting S.
Andreea Cristina Dobrescu +3 more
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Untargeted metabolomics coupled with genomics in the study of sucrose and xylose metabolism in Pectobacterium betavasculorum [PDF]
Frontiers in MicrobiologyIntroductionPectobacterium betavasculorum is a member of the Pectobacerium genus that inhabits a variety of niches and is found in all climates. Bacteria from the Pectobacterium genus can cause soft rot disease on various plants due to the secretion of ...
Magdalena Smoktunowicz +4 more
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Investigating xylose metabolism in recombinant Saccharomyces cerevisiae via 13C metabolic flux analysis [PDF]
Microbial Cell Factories, 2013 To engineer Saccharomyces cerevisiae for efficient xylose utilization, a fungal pathway consisting of xylose reductase, xylitol dehydrogenase, and xylulose kinase is often introduced to the host strain. Despite extensive in vitro studies on the xylose pathway, the intracellular metabolism rewiring in response to the heterologous xylose pathway remains ...
Xueyang Feng, Huimin Zhao
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Exploring xylose metabolism in Spathaspora species: XYL1.2 from Spathaspora passalidarum as the key for efficient anaerobic xylose fermentation in metabolic engineered Saccharomyces cerevisiae [PDF]
Biotechnology for Biofuels, 2016 BackgroundThe production of ethanol and other fuels and chemicals from lignocellulosic materials is dependent of efficient xylose conversion. Xylose fermentation capacity in yeasts is usually linked to xylose reductase (XR) accepting NADH as cofactor ...
Raquel M. Cadete +7 more
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Engineering xylose metabolism in yeasts to produce biofuels and chemicals.
Current Opinion in Biotechnology, 2020 Xylose is the second most abundant sugar in lignocellulosic biomass. Efficient and rapid xylose utilization is essential for the economic bioconversion of lignocellulosic biomass into value-added products. Building on previous pathway engineering efforts to enable xylose fermentation in Saccharomyces cerevisiae, recent work has focused on reprogramming
Jae Won Lee +4 more
semanticscholar +4 more sources
Complete genome sequence of Thermus brockianus GE-1 reveals key enzymes of xylan/xylose metabolism. [PDF]
Stand Genomic Sci, 2017 Thermus brockianus strain GE-1 is a thermophilic, Gram-negative, rod-shaped and non-motile bacterium that was isolated from the Geysir geothermal area, Iceland.
Schäfers C +4 more
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