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IN his address to the Seventh Congress of Biological Chemistry in Liege on October 3–6, 1946, Dr. H. D. Kay summarized some experiments on feeding pigs with yeast, carried out during the War at the National Institute for Research in Dairying in Reading1.
T J, DE MAN, E, HOFF-JØRGENSEN
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Complex interactions among DNA and nuclear proteins maintain genome organization and stability. The nuclear proteins, particularly the histones, organize, compact, and preserve the stability of DNA, but also allow its dynamic reorganization whenever the ...
Bela Vasileva+4 more
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Background Xylitol has a wide range of applications in the pharmaceuticals, cosmetic, food and beverage industry. Microbial xylitol production reduces the risk of contamination and is considered as environment friendly and sustainable compared to the ...
Anup Kumar Singh+6 more
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Glucose is catabolized in yeast via two fundamental routes, glycolysis and the oxidative pentose phosphate pathway, which produces NADPH and the essential nucleotide component ribose-5-phosphate. Here, we describe riboneogenesis, a thermodynamically driven pathway that converts glycolytic intermediates into ribose-5-phosphate without production of ...
Amy A. Caudy+11 more
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Nonconventional yeast species hold the promise to provide novel metabolic routes to produce industrially relevant compounds and tolerate specific stressors, such as cold temperatures.
David Henriques+8 more
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Transcriptomics Study of Sanxiapeptin against Penicillium digitatum as an Antifungal
To analyze the inhibitory mechanism of Sanxiapeptin on the main postharvest spoilage fungus P. digitatum of citrus fruits, the morphology responded to Sanxiapeptin was observed by microscopy.
Wenjing QUAN+4 more
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Yeast and Virus-like Particles: A Perfect or Imperfect Couple?
Virus-like particles (VLPs) comprise viral structural proteins that self-assemble to form a particle similar to the native virus capsid. Since their discovery, they have been employed mainly as vaccines to prevent viral infection because they can elicit ...
Sara Brachelente+2 more
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Effect of wheat protein hydrolysate on the growth of Lactobacillus acidophilus [PDF]
The effects of wheat protein hydrolysate and different peptones on the growth of Lactobacillus acidophilus were compared, and the effects of wheat protein hydrolysate on the morphology, viable counts and freeze-drying survival rate of L. acidophilus were
XIONG Changwu, ZHU Yajun, ZHANG Yan, WU Yexu, ZHENG Zhong
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Optimization of Fed-batch Culture Strategy for Improved Synthesis of Nisin by Lactococcus lactis HB03 [PDF]
To improve the efficiency of nisin synthesis by Lactococcus lactis HB03, the oxidative stress effect and the pattern of changes in the concentration of extracellular amino acids during the growth and fermentation of this strain were determined. Then, the
XIONG Huayi, CHEN Xi, LIU Yuefeng, CHEN Xiong, LI Pei, WANG Zhi
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RNA-binding proteins (RBPs) play a major role during control of mRNA localization, stability, and translation and are central to most cellular processes.
Francisco Prieto-Ruiz+10 more
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