Results 41 to 50 of about 1,855 (177)

Does the Composition of the Gut Bacteriome Change during the Growth of Tuna?

Microorganisms, 2021
In recent years, a growing number of studies sought to examine the composition and the determinants of the gut microflora in marine animals, including fish.
Elsa Gadoin, Lucile Durand, Aurélie Guillou, Sandrine Crochemore, Thierry Bouvier, Emmanuelle Roque, Laurent Dagorn, Jean-Christophe Auguet, Antoinette Adingra, Christelle Desnues, Yvan Bettarel   +10 more
doaj   +1 more source

Density and Abundance of Cetaceans in the Eastern Tropical Pacific Based on a Spatial/Temporal Analysis of 1986–2006 Line‐Transect Surveys

Marine Mammal Science, Volume 42, Issue 4, October 2026.
ABSTRACT The abundance of cetaceans in the eastern tropical Pacific Ocean (ETP) is estimated using spatial/temporal density modeling and conventional line‐transect approaches. Line‐transect data are analyzed from 10 ship‐based visual sighting surveys from 1986 to 2006 that include 281,000 km of survey effort in a 19.4 million km2 study area.
Jay Barlow, Lisa T. Ballance, Eric M. Keen   +2 more
wiley   +1 more source

DDT and Its Metabolites in Two Marine Dried Fish Species From Bangladesh: Residue Levels, Distribution Patterns, and Health Risk Assessment

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
A total of 96 dried fish samples of Harpadon nehereus and Trichiurus lepturus were analyzed by GC‐ECD to determine residues of 4,4′‐DDE, 4,4′‐DDD, and 4,4′‐DDT. The validated method showed satisfactory analytical sensitivity, with LODs of 0.30–0.39 μg/kg and LOQs of 0.92–1.18 μg/kg.
Omeo Kumar Ghosh, Md. Mazharul Islam, Fajilatun Nesa, Md. Shaikat Hasan, Ashiqul Amin Abid, Syed Akhiar Ahsan Arham, Mohammad Shoeb, Md. Iqbal Rouf Mamun   +7 more
wiley   +1 more source

Taste‐Active Peptides: Sensation Mechanisms and Structure–Taste Relationships

Sensory Neuroscience, Volume 2, Issue 3, September 2026.
Overview of taste‐active peptides, including taste bud cellular organization, peptide–receptor interactions and signaling pathways, structure–taste relationships, and integrated computational and experimental strategies for peptide discovery, mechanism elucidation, and flavor modulation.
Dengyi Pei, Jucai Xu, Weizu Yu, Quanyou Guo, Wenmeng He   +4 more
wiley   +1 more source

In silico and in vitro assessment of yellowfin tuna skin (Thunnus albacares) hydrolysate antioxidation effect

Food Hydrocolloids for Health, 2023
The protein hydrolysate that contains bioactive peptides of yellowfin tuna (Thunnus albacares) skin collagen with antioxidant activity has been successfully studied by using in silico and in vitro assays. We found that using the in silico assessment, the
Dian Wahyu Wardani, Andriati Ningrum, Manikharda, Nurul Vanidia, Heli Siti Helimatul Munawaroh, Eko Susanto, Pau-Loke Show   +6 more
doaj   +1 more source

Impacts of Ocean Acidification on Reproduction and Early Life Development in Marine Teleost Fish—A Synthesis

Fish and Fisheries, Volume 27, Issue 5, Page 1176-1192, September 2026.
ABSTRACT Ocean acidification (OA) remains a major and underexplored threat to marine fishes, particularly regarding reproductive physiology and early life stages (ELS). Although research over the past 15 years has documented diverse OA effects, substantial knowledge gaps persist.
Rebecca J. Bridge, Benjamin T. McClelland, Silvana N. R. Birchenough, Martina H. Stiasny   +3 more
wiley   +1 more source

Nursery origin of yellowfin tuna in the Hawaiian Islands [PDF]

Marine Ecology Progress Series, 2012
Stable isotopes of carbon (! 13 C) and oxygen (! 18 O) in otolith cores (first 2 mo of age) of young-of-the-year (YOY) yellowfin tuna Thunnus albacares were used as natural tracers to pre- dict the nursery origin of sub-adults (age-1) collected from the Hawaiian Islands.
RJD Wells, JR Rooker, DG Itano
openaire   +1 more source

Habitat Suitability Modeling Based on Oceanographic Factors for Yellowfin Tuna (Thunnus albacares) Fishing Grounds in the Southern Waters of Java

Ilmu Kelautan
The southern waters of Java are suitable to be the largest supplier of Yellowfin tuna exports in Indonesia, but have not efficiently produced the expected yield.
Bambang Semedi, Novia Fara Diza, Syarifah Hikmah Julinda Sari, Dewa Gede Raka Wiadnya, Tri Djoko Lelono, Daduk Setyohadi, Ledhyane Ika Harlyan, Muhammad Arif Rahman, Ming-An Lee   +8 more
doaj   +1 more source

Spatiotemporal Patterns in the Distribution of Albacore, Bigeye, Skipjack, and Yellowfin Tuna Species within the Exclusive Economic Zones of Tonga for the Years 2002 to 2018

Diversity, 2023
The Tongan fisheries targeting the species of albacore (Thunnus alalunga), bigeye (Thunnus obesus), skipjack (Katsuwonus pelamis), and yellowfin tuna (Thunnus albacares), comprising the main tuna catch landed, within the EEZ of Tonga is critical to the ...
Siosaia Vaihola, Dawit Yemane, Stuart Kininmonth   +2 more
doaj   +1 more source

Killer Whales (Orcinus orca) in the Indo‐Pacific: A Review of Their Distribution, Population Structure, and Ecology

Mammal Review, Volume 56, Issue 3, September 2026.
This review synthesises knowledge on killer whales across the Indo‐Pacific through the integration of published studies and collaboration. It shows that variation in killer whale occurrence, diet, and fisheries interactions is shaped by environmental heterogeneity and uneven research effort and highlights knowledge gaps with implications for ...
Paola Lacetera, Paul Tixier, Isabella M. Reeves, Maeva Terrapon, Aaron Barnes, Christophe Guinet, Simon H. Elwen, John Totterdell, Jennah Tucker, Paul Cross, Georgia K. Bisset, John Dickie, John P. Y. Arnould   +12 more
wiley   +1 more source