Results 21 to 30 of about 7,911,045 (336)
Methods of yield stability analysis in long-term field experiments. A review
Agronomy for Sustainable Development, 2021 In the face of a changing climate, yield stability is becoming increasingly important for farmers and breeders. Long-term field experiments (LTEs) generate data sets that allow the quantification of stability for different agronomic treatments.
M. Reckling +11 more
semanticscholar +1 more source
Frontiers in Sustainable Food Systems, 2022 Unpredictable rainfall in the tropics often increases the risk of waterlogging or even flooding in agricultural lands, hindering the efforts to fulfill maize demands. Breeding maize for waterlogging tolerance is necessary yet challenging since performing
Muhammad Azrai +11 more
doaj +1 more source
Agronomy, 2021 Durum wheat (Triticum turgidum subsp. durum) is mostly grown in Mediterranean type environments, characterized by unpredictable rainfall amounts and distribution, heat stress, and prevalence of major diseases and pests, all to be exacerbated with climate
Hafid Aberkane +5 more
doaj +1 more source
Communications Earth & Environment, 2021 Climate extremes pose a global threat to crop security. Conservation agriculture is expected to offer substantial climate adaptation benefits. However, synergistic effects of conservation practices on yield during normal versus extreme climates and ...
Amin Nouri +11 more
semanticscholar +1 more source
Divergent impacts of crop diversity on caloric and economic yield stability
Environmental Research Letters, 2022 Food security and the agricultural economy are both dependent on the temporal stability of crop yields. To this end, increasing crop diversity has been suggested as a means to stabilize agricultural yields amidst an ongoing decrease in cropping system ...
Avery W. Driscoll +8 more
semanticscholar +1 more source
Scientific Reports, 2021 Heat events during the reproductive stages of rice plants induce great yield losses. Cultivating heat-tolerant varieties is a promising strategy for guaranteeing grain security under global warming scenarios.
Chao Wu +11 more
semanticscholar +1 more source
Euphytica, 2021 Cowpea is one of the most important indigenous food and forage legumes in Africa. It serves as a primary source of protein for poor farmers in drought-prone areas of Ethiopia. The crop is used as a source of food, and insurance crop during the dry season.
T. Mekonnen +4 more
semanticscholar +1 more source
Evaluation of the yield and the yield stability of perspective lines of barley [PDF]
Agroznanje, 2012 The study was carried out in the Experimental field of the Department of Genetics and Plant Breeding-Agricultural University, Plovdiv during the period 2009-2011.
Dimova D. +5 more
doaj +1 more source
From lab to field : yield stability and shade avoidance genes are massively differentially expressed in the field [PDF]
, 2020 To unravel molecular mechanisms with the ultimate goal to achieve improved stress resilience or increased yield, plants are often studied under highly controlled conditions in which stresses are applied and in which growth‐ or architecture‐related traits
De Block, Jolien +6 more
core +2 more sources
Frontiers in Plant Science, 2021 Identifying genetic loci associated with yield stability has helped plant breeders and geneticists begin to understand the role and influence of genotype by environment (GxE) interactions in soybean [Glycine max (L.) Merr.] productivity, as well as other
Mary M. Happ +5 more
semanticscholar +1 more source